CC_Nutrition

“Informed By Science”

Tag: weight-loss

  • Behaviour Change and Nutrition: The Key to Consistency

    Whether you’re aiming to build muscle, lose fat, or enhance performance, your nutrition habits are just as important as your training program. But sticking to a diet plan whether it’s a bulking phase, a cutting cycle, or performance nutrition can be harder than hitting a heavy squat. The real challenge isn’t knowing what to eat; it’s changing your behaviour to make it happen consistently.

    This is where behaviour change science comes in. Grounded in psychology, behaviour change strategies can help gym goers, athletes and well honestly, anyone! overcome common barriers like poor planning, low motivation, and decision fatigue turning good intentions into real results.

    Why Motivation Alone Isn’t Enough

    You might start a new meal plan feeling motivated and ready. But motivation fluctuates. To stay consistent long-term, you need more than willpower you need systems and strategies.

    According to the COM-B model, behaviour is driven by three things: Capability, Opportunity, and Motivation (Michie et al., 2011). In a gym context, this might look like:

    Capability: Do you have the cooking skills and nutrition knowledge? Opportunity: Is your environment helping or hindering your eating goals? Motivation: Are you clear on why you’re doing this?

    Addressing all three areas sets you up for long-term adherence not just short-term compliance.

    Habit Formation and Meal Consistency

    For athletes and recreational lifters, habit formation is key. The Health Action Process Approach (HAPA) highlights the difference between intention and action. You might plan to prep meals or hit your macros but without planning, tracking, and adjusting, those intentions often fall flat (Schwarzer, 2008).

    Using tools like MyFitnessPal (or other apps), food scales, and prep routines helps build consistency. Research shows that self-monitoring—tracking what you eat—is one of the most powerful predictors of success in fat loss and muscle gain (Chen et al., 2023).

    Digital Tools for Diet Adherence

    A 2023 meta-analysis confirmed that using nutrition tracking apps significantly improves dietary behaviours and outcomes in people aiming to lose fat or gain lean mass (Chen et al., 2023). These tools don’t just count calories they give real-time feedback, help you spot trends, and reinforce accountability.

    Other behaviour change techniques (BCTs) proven to support gym-related goals include:

    SMART goal-setting (Specific, Measurable, Achievable, Relevant, Time-bound)

    If then planning (e.g., “If I get hungry post-workout, then I’ll have a protein shake”)

    Social support (training partners or online communities)

    Why Most Meal Plans Fail (And How to Fix It)

    Many people fall off their meal plans not because they’re “lazy” or “undisciplined,” but because their approach doesn’t match their lifestyle or values. According to the Theory of Planned Behaviour (TPB), intentions alone aren’t enough people must also believe they have control over their environment and the ability to follow through (Ajzen, 1991).

    That’s why environmental restructuring like prepping meals in advance, keeping snacks out of sight, or having protein options ready post-training is critical. Your environment should make the right choice the easy choice.

    The Bigger Picture: Stress, Sleep, and Social Support

    Behaviour change science also reminds us that diet doesn’t happen in isolation. Poor sleep, stress, or a lack of social support can derail even the best plan. The Science of Behavior Change (SOBC) program by NIH highlights how self-regulation, stress management, and habit loops can be modified to enhance results (NIH, 2023).

    In other words, you don’t need to grind harder you need to train smarter, eat smarter, and structure your environment and mindset for success.

    Conclusion

    If you’ve ever struggled to stay consistent with your nutrition while training hard, you’re not alone and you’re not lacking discipline. You’re just missing the behaviour change strategies that align your habits with your goals.

    By applying science-based models like COM-B, HAPA, and TPB, and using tools like tracking apps, habit systems, and structured planning, you can finally bridge the gap between training and nutrition and unlock your full potential in the gym.

    References

    Ajzen, I., 1991. The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), pp.179–211.

    Chen, J., Cade, J.E. and Allman-Farinelli, M., 2023. The effectiveness of nutrition apps in improving dietary behaviours and health outcomes: a systematic review and meta-analysis. Public Health Nutrition, 26(1), pp.1–12.

    Greaves, C.J., Sheppard, K.E., Abraham, C., Hardeman, W., Roden, M., Evans, P.H. and Schwarz, P., 2011. Systematic review of reviews of intervention components associated with increased effectiveness in dietary and physical activity interventions. BMC Public Health, 11(1), p.119.

    Lee, R.M., Fischer, C., Caballero, P., and Andersson, E., 2022. Behaviour change nutrition interventions and their effectiveness: a systematic review of global public health outcomes. PLOS Global Public Health, 2(9), p.e0000401.

    Michie, S., Atkins, L., and West, R., 2014. The Behaviour Change Wheel: A Guide to Designing Interventions. London: Silverback Publishing.

    Michie, S., van Stralen, M.M. and West, R., 2011. The behaviour change wheel: A new method for characterising and designing behaviour change interventions. Implementation Science, 6(1), p.42.

    NIH Common Fund, 2023. Science of Behavior Change (SOBC). [online] Available at: https://commonfund.nih.gov/science-behavior-change-sobc [Accessed 18 May 2025].

    Schwarzer, R., 2008. Modeling health behavior change: How to predict and modify the adoption and maintenance of health behaviors. Applied Psychology, 57(1), pp.1–29.

  • Fuelling for the Finish Line: Nutrition Strategies for Marathon Success

    Running a marathon is as much a nutritional challenge as it is a physical one. Whether you’re a first-time runner or a seasoned athlete, your ability to complete 26.2 miles strongly depends on your nutrition before, during, and after the event. Scientific evidence supports targeted strategies like carbohydrate loading, glycogen sparing, optimal hydration, and post-race recovery to enhance performance and reduce fatigue. Here’s how to fuel your body like a pro.

    1. Carbohydrate Loading: Topping Up Glycogen Stores

    Carbohydrate loading is a well-established strategy used by endurance athletes to maximise glycogen storage in muscles. Glycogen is the primary fuel for prolonged moderate-to-high intensity exercise, and depletion is closely associated with fatigue and “hitting the wall” (Burke et al., 2011).

    Traditionally, athletes would taper their training while increasing carbohydrate intake to 8–12 g/kg of body weight per day in the final 2–3 days before the race (Jeukendrup & Killer, 2010). This method has been shown to improve time to exhaustion and performance in events lasting longer than 90 minutes.

    Practical tip: A 70 kg runner should aim for around 560–840g of carbohydrates per day in the 48 hours before the race. Choose high-GI foods like white rice, pasta, bananas, and sports drinks to maximise uptake.

    High-carb meal plan examples:

    • Breakfast: 2 large bagels with honey, banana, glass of orange juice (approx. 120g carbs)
    • Lunch: White pasta with tomato sauce and lean chicken, 2 slices of garlic bread, fruit smoothie (approx. 150g carbs)
    • Snacks: Rice cakes with jam, energy bars, dried mango
    • Dinner: Basmati rice with sweet potato curry, naan bread, apple crumble with custard (approx. 180g carbs)

    2. Glycogen Sparing: Training and Fueling Smarter

    Glycogen sparing refers to the body’s ability to delay the use of glycogen by increasing the use of fat as a fuel source. Training adaptations such as long runs at a lower intensity, fasted-state training, and incorporating medium-chain triglycerides (MCTs) have been explored to encourage this shift (Spriet, 2014).

    While some athletes use “train low” strategies (training with low carbohydrate availability), this should be approached with caution, as performance benefits are mixed and it may impair high-intensity training capacity (Impey et al., 2016).

    Practical tip: Including some lower-carb, aerobic base runs in your training plan may help improve fat oxidation capacity—but don’t sacrifice carbs during race week or high-intensity sessions.

    Food tips for fat-adapted sessions:

    • Train in the morning before breakfast (fasted cardio)
    • Small pre-run coffee (caffeine enhances fat oxidation—Spriet, 2014)
    • Post-run meal should include balanced carbs and protein: e.g. scrambled eggs, oats with berries, Greek yogurt.

    3. Race Day Nutrition: Fuelling Every Mile

    Pre-Race Breakfast (2.5–3 hours before)

    Should be high-carb, low-fat, moderate protein, and low in fibre.

    Examples:

    • 2 slices of white toast with jam + banana + isotonic sports drink (60–80g carbs)
    • Porridge made with milk + honey + raisins + small coffee
    • White rice with scrambled eggs and soy sauce (for savoury eaters)

    Avoid: High-fat meals (e.g. bacon, croissants), high-fibre cereals (e.g. bran flakes), or spicy foods.

    4. During the Race: Carbohydrate and Fluid Strategies

    To maintain blood glucose and delay fatigue, carbohydrate intake during the marathon is crucial. The recommended intake is 30–60g of carbohydrates per hour, and up to 90g/hour may be tolerated when multiple transportable carbohydrates (e.g., glucose + fructose) are consumed (Jeukendrup, 2014).

    Hydration is equally important. Dehydration exceeding 2% of body weight can impair performance, but overhydration may cause hyponatremia. The goal is to drink to thirst, ideally using sports drinks that supply both carbohydrates and electrolytes (Sawka et al., 2007).

    Strategy:

    • Start hydrated (urine should be pale yellow pre-race)
    • Drink small sips at water stations
    • Use electrolyte drinks if sweating heavily or conditions are hot

    Drink examples:

    • SIS GO Electrolyte
    • Nuun tablets in 500ml water
    • Coconut water with a pinch of salt and honey (DIY)

    Practical tip: Use race rehearsals to test your nutrition strategy. Opt for gels, chews, or isotonic drinks that deliver glucose and electrolytes without causing GI distress.

    5. Caffeine: A Legal Performance Booster

    Caffeine is a well-supported ergogenic aid that can improve endurance performance by reducing perceived exertion and enhancing fat oxidation (Spriet, 2014). Doses of 3–6 mg/kg body weight, consumed ~60 minutes before exercise, are considered effective.

    Food examples:

    • 1 strong coffee (~100–150mg caffeine)
    • Caffeinated gel (e.g. 75mg per gel – check label)
    • Matcha green tea shot or caffeine tablets (with caution)

    Practical tip: A 70 kg athlete may benefit from 210–420 mg of caffeine before or during the race—but individual tolerance varies, so trial it in training first. Caution: Too much may cause jitters or GI upset.

    6. Post-Marathon Recovery: Rehydrate, Rebuild, Replenish

    Recovery nutrition should focus on the three R’s:

    • Rehydrate: Replace lost fluids with water and electrolytes.
    • Replenish: Consume carbohydrates (~1.0–1.2 g/kg/hour for the first 4 hours) to restore glycogen.
    • Rebuild: Include 20–25g of high-quality protein to stimulate muscle repair (Thomas et al., 2016).

    Recovery meal/snack ideas:

    Quick snack: Chocolate milk + flapjack or sports recovery bar

    Smoothie: Banana, oats, whey protein, almond butter, milk (60g carbs, 25g protein)

    Post-race meal: Chicken wrap with hummus + sweet potato fries + fruit yogurt

    References

    • Burke, L. M., Hawley, J. A., Wong, S. H. S., & Jeukendrup, A. E. (2011). Carbohydrates for training and competition. Journal of Sports Sciences, 29(sup1), S17–S27.
    • Impey, S. G., Hearris, M. A., Hammond, K. M., Bartlett, J. D., Louis, J., Close, G. L., & Morton, J. P. (2016). Fuel for the work required: a theoretical framework for carbohydrate periodization and the glycogen threshold hypothesis. Sports Medicine, 48(5), 1031–1048.
    • Jeukendrup, A. E., & Killer, S. C. (2010). The myths surrounding pre-exercise carbohydrate feeding. International Journal of Sport Nutrition and Exercise Metabolism, 20(1), 1–7.
    • Jeukendrup, A. E. (2014). A step towards personalized sports nutrition: carbohydrate intake during exercise. Sports Medicine, 44(Suppl 1), S25–S33.
    • Sawka, M. N., Burke, L. M., Eichner, E. R., Maughan, R. J., Montain, S. J., & Stachenfeld, N. S. (2007). American College of Sports Medicine position stand. Exercise and fluid replacement. Medicine & Science in Sports & Exercise, 39(2), 377–390.
    • Spriet, L. L. (2014). Exercise and sport performance with low doses of caffeine. Sports Medicine, 44(2), 175–184.
    • Thomas, D. T., Erdman, K. A., & Burke, L. M. (2016). Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and athletic performance. Journal of the Academy of Nutrition and Dietetics, 116(3), 501–528.

  • Citrulline Malate and Performance: The Science Behind the Pump

    By Chris Clayton, PhD, SENr, Performance Nutritionist.

    As a performance nutritionist, I’ve worked with athletes across disciplines—cycling, boxing, MMA, and football. One supplement I consistently see delivering results, especially in high-intensity and strength-focused training, is citrulline malate. Unlike many so-called “pre-workout” compounds, this one stands up to scrutiny. So let’s take a deep dive into what citrulline malate is, how it works, and what the science really says about its impact on performance.

    What Is Citrulline Malate?

    Citrulline malate is a combination of two compounds:

    L-Citrulline: A non-essential amino acid that’s a precursor to L-arginine. It’s more effective than direct arginine supplementation at boosting nitric oxide (NO) levels due to better absorption and bioavailability. Malate (Malic Acid): A key intermediate in the tricarboxylic acid (TCA) cycle, also known as the Krebs cycle, which plays a central role in energy production.

    Together, this combo supports both anaerobic and aerobic performance by enhancing blood flow, buffering fatigue, and improving energy efficiency.

    Mechanisms of Action: How It Works

    Here’s how citrulline malate contributes to performance:

    Nitric Oxide Boost via Arginine Pathway: Supplementing with citrulline increases plasma L-arginine and nitric oxide more effectively than arginine itself (Schwedhelm et al., 2008). Higher NO levels result in vasodilation, which increases oxygen and nutrient delivery to working muscles, improving endurance and reducing fatigue. Ammonia and Lactate Clearance: Citrulline helps detoxify ammonia through the urea cycle, delaying the onset of fatigue (Sureda et al., 2010). This is particularly important during high-volume resistance training or repeated sprint bouts. Enhanced ATP Production via Malate: Malate supports mitochondrial energy production. It facilitates the regeneration of NAD+, a coenzyme essential for ATP generation, especially under aerobic conditions.

    What the Research Says

    1. Strength and Resistance Training

    Pérez-Guisado & Jakeman (2010): In this double-blind, placebo-controlled study, 8g of citrulline malate taken 1 hour before upper-body resistance training significantly increased the number of repetitions completed (by ~52.92%) and reduced muscle soreness at 24 and 48 hours post-training. Wax et al. (2015): Male subjects performing leg resistance training saw improved repetitions and reduced fatigue when supplemented with 8g of citrulline malate. This confirmed earlier findings and suggested a strong role in muscular endurance.

    2. Endurance Performance

    Bailey et al. (2015): A 6g dose of citrulline increased plasma nitrate and nitrite, improved VO2 kinetics, and reduced oxygen cost during moderate-intensity cycling. This means athletes required less oxygen to perform the same amount of work—an efficiency gain that matters in endurance sports. Glenn et al. (2016): In this study on recreationally active males, a single 8g dose improved cycling time to exhaustion and reduced ratings of perceived exertion (RPE). Athletes felt they were working less hard to achieve the same output.

    3. Recovery and Muscle Soreness

    Gonzalez et al. (2018): Citrulline supplementation post-exercise improved blood flow and reduced delayed onset muscle soreness (DOMS), likely due to enhanced nutrient delivery and waste clearance during recovery phases.

    Practical Recommendations: How I Use It with Athletes

    Here’s how I typically program citrulline malate use:

    Dosage: 6–8g taken 30–60 minutes before training. This is the most evidence-backed range. Form: Powdered form is ideal, either standalone or in a pre-workout blend without excessive stimulants. Many commercial pre-workouts under-dose citrulline, so check labels carefully. Timing: Take on an empty stomach pre-training for better absorption. For high-volume training blocks or tournaments, some athletes use it daily for a more sustained effect on recovery. Cycling: While not strictly necessary, I may cycle usage (e.g., 5 days on, 2 days off) during off-season periods or lower training loads, simply to match need and avoid unnecessary supplementation.

    Safety and Side Effects

    Citrulline malate has a strong safety profile. No serious adverse effects have been reported at doses up to 10g per day. It’s stimulant-free, making it a good option for athletes training in the evening or those sensitive to caffeine. Minor side effects like stomach discomfort can occur in some people, particularly at higher doses, but these are rare.

    Final Thoughts

    From the lab to the gym floor, citrulline malate has earned its place as one of the few supplements that actually does what it claims. Whether you’re a strength athlete looking to grind out extra reps, a cyclist chasing improved endurance, or a combat sport athlete managing high training volumes, citrulline malate can offer a genuine performance boost.

    Just like any supplement, it works best when it’s built on a foundation of good nutrition, sleep, and recovery. But if you’re looking for a scientifically supported edge, this one’s worth considering.

    This is a good option that is informed sport so you can be sure it is free from banned substances

    Applied Nutrition Citrulline Malate 2:1

    Key References:

    Pérez-Guisado, J., & Jakeman, P. M. (2010). Citrulline malate enhances athletic anaerobic performance and relieves muscle soreness. Journal of Strength and Conditioning Research, 24(5), 1215–1222. Wax, B., et al. (2015). Effects of supplemental citrulline malate ingestion during repeated bouts of lower-body exercise. European Journal of Sport Science, 15(1), 45–52. Bailey, S. J., et al. (2015). Dietary nitrate supplementation reduces the O2 cost of low-intensity exercise and enhances tolerance to high-intensity exercise in humans. Journal of Applied Physiology, 107(4), 1144–1155. Glenn, J. M., et al. (2016). Acute citrulline malate supplementation improves cycling time trial performance in trained cyclists. Journal of Strength and Conditioning Research, 30(4), 1097–1103. Sureda, A., et al. (2010). L-Citrulline-malate influence over branched chain amino acid utilization during exercise. European Journal of Applied Physiology, 110(2), 341–351. Gonzalez, A. M., et al. (2018). Effects of citrulline supplementation on exercise performance in humans: A review of the current literature. Journal of Strength and Conditioning Research, 32(2), 385–391.

  • What Is the Glycaemic Index (GI) – and How Can It Support Fuelling and Recovery in Football?

    As a performance nutritionist, I’ve worked with athletes from a range of sports—but footballers, in particular, often benefit from understanding how different types of carbohydrates impact energy and recovery.

    One of the most valuable tools we use to tailor fuelling strategies is the Glycaemic Index (GI). It’s not about “good carbs vs bad carbs”—it’s about timing the right carbs for the right purpose, whether that’s to fuel a match, sustain energy through 90 minutes, or recover effectively for the next session.

    What Is the Glycaemic Index?

    The Glycaemic Index is a ranking system (0–100) that tells us how quickly carbohydrate-rich foods raise blood glucose (sugar) levels.

    • High GI foods (GI 70–100) are quickly digested and absorbed—causing a rapid rise in blood sugar.
    • Low GI foods (GI 55 or less) break down more slowly, providing a gradual release of energy.

    The reference point is either glucose (GI = 100) or white bread.

    Why Does GI Matter for Football?

    Football is a high-intensity, intermittent sport—players sprint, jog, walk, and accelerate over a 90-minute game. That means they rely heavily on muscle glycogen, the body’s stored carbohydrate.

    By using GI strategically, we can:

    • Maximise energy availability before matches
    • Sustain energy throughout the game
    • Accelerate recovery for the next match or training session

    Timing Matters: Pre-Match, Half-Time, and Post-Match

    Let’s walk through a real-world example of how I’ve applied this with a professional footballer.

    Real-World Example: Match Day Nutrition Using GI

    Player profile:

    • 26-year-old professional central midfielder
    • Saturday 3:00 PM kick-off
    • Wants to optimise energy levels and reduce post-match fatigue

    24–36 Hours Before: Carb Loading with Mixed GI

    We start building glycogen stores the day before the match with moderate and low GI carbs:

    • Banana and cinnamon overnight oats (Breakfast)
    • Rivita low fat cheese and cucumber (Snack)
    • Sweet and Sour Chicken with brown rice (Lunch)
    • Greek yogurt with mixed fruit melody (Snack)
    • Wholemeal pasta Arrabiata (Evening Meal)
    • Frequent meals every 2–3 hours

    This ensures high muscle glycogen stores heading into the game.

    Match Day – 3-4 Hours Pre-Kickoff: Low to Moderate GI Focus

    Pre-match meal at 11:30 AM
    We want sustained energy release and to avoid any GI distress or energy crash.

    Example meal:

    • Grilled chicken breast (tomato & Herb Sauce)
    • Basmati rice (moderate GI)
    • Steamed carrots and green beans
    • A drizzle of olive oil
    • Small banana or half a fruit smoothie

    This combo provides around 100g carbs and some lean protein, with low fat and fibre to support digestion.

    60–90 Minutes Pre-Kick off: Higher GI for Top-Up

    Now we shift to easily digestible, higher GI carbs to top up blood glucose before kick-off.

    Options we’ve used:

    Some players prefer caffeine here like drinks or gum depending on individual tolerance.

    Half-Time: Maintain Energy with High GI

    During matches, digestion is limited, so we use quick-release carbs in liquid or easily digestible form.

    Typical options:

    This helps delay fatigue and support second-half performance, especially in high-tempo games.

    Post-Match (0–60 Minutes): Rapid Recovery with High GI

    Recovery starts the minute the final whistle blows. The goal is to replenish glycogen quickly and kick-start muscle repair.

    Example post-match recovery snack:

    • Recovery shake with 1.2g/kg body weight of carbs and 20–25g whey protein
    • Katsu Chicken curry with white rice 0–2 hours post-match
    • Fruit juice & white bread sandwich to boost GI 3-4 hours post game

    This strategy is even more crucial when there’s another match within 48–72 hours (e.g., midweek fixtures).

    Summary: How to Use GI in Football

    TimingGI TypeExample Foods
    24–36 hrs beforeMixed GIPasta, oats, potatoes, fruit
    3–4 hrs before matchLow/Moderate GIBasmati rice, sweet potato, wholemeal bread
    1 hr before matchHigh GIWhite bagel, jam, banana, sports drink
    Half-timeHigh GIJelly sweets, energy gels, isotonic drinks
    Post-match (0–1 hr)High GI + ProteinRecovery shake, white rice, fruit juice

    Final Thoughts

    The Glycaemic Index is a powerful tool—not to label foods as good or bad—but to optimise timing and function. For footballers, matching GI to training and match demands can support:

    • Better energy availability
    • Reduced risk of mid-game fatigue
    • Faster recovery between sessions or fixtures

    If you’re a footballer (or work with one) and want to refine your fuelling strategy, don’t hesitate to reach out. Nutrition is one of the most effective—and overlooked—ways to elevate performance.

  • The Foundations of Performance Nutrition: Why Timing, Type, and Total Matter

    When it comes to enhancing performance—whether in sport, exercise, or day-to-day energy demands—nutrition is far more than just “eating healthy.” It’s a science-driven approach that focuses on fuelling the body in a strategic way to optimise energy, recovery, strength, and endurance. At the core of performance nutrition lies three crucial pillars: timing, type, and total intake. When these elements are aligned, they create a powerful framework to support physical performance and recovery. Let’s break each of these down.

    1. Timing: When You Eat Matters

    Nutrient timing is all about when you eat in relation to training or activity. Eating the right foods at the right times can enhance energy availability, reduce fatigue, and accelerate recovery.

    Pre-training: Fuel up with a mix of carbohydrates and a small amount of protein 1–3 hours before exercise to ensure glycogen stores are topped up and muscles are primed. During training: For longer sessions (especially over 60–90 minutes), intra-workout nutrition like simple carbs and fluids can help maintain energy and hydration. Post-training: Recovery nutrition is vital. Consuming carbs and protein within 30–60 minutes post-exercise helps replenish glycogen stores and kickstarts muscle repair.

    Ignoring nutrient timing can lead to under-fuelling, sluggish sessions, and prolonged recovery.

    2. Type: What You Eat Matters

    All calories are not created equal—especially when it comes to performance. The type of macronutrients (carbohydrates, proteins, and fats) and micronutrients (vitamins and minerals) you consume plays a major role in how your body performs.

    Carbohydrates are the body’s preferred source of energy during high-intensity activity. Think whole grains, fruits, starchy veg, and sports-specific fuel like energy gels when needed. Protein is essential for muscle repair, growth, and overall recovery. Aim for lean protein sources like poultry, eggs, dairy, legumes, and plant-based alternatives. Fats, while often overlooked, are key for long-lasting energy and hormone function—especially in endurance athletes. Prioritise healthy fats like avocado, nuts, seeds, and oily fish. Hydration and electrolytes are just as important as food—without them, energy and focus can quickly drop.

    Matching the type of food to your activity and goals helps the body perform efficiently and recover faster.

    3. Total: How Much You Eat Matters

    Even with perfect timing and the right types of food, performance can still suffer if you’re under-fuelling or over-fuelling. Your total intake—the quantity of calories and nutrients—needs to align with your energy output and individual goals.

    Under-eating can lead to low energy availability, poor recovery, fatigue, and increased injury risk. Over-eating may cause sluggishness, weight gain, and reduced performance in sports that require speed or agility. Individual needs vary depending on training intensity, frequency, body composition goals, and metabolic rate—there’s no one-size-fits-all.

    Working with a nutritionist or using tracking tools can help athletes find the sweet spot that meets their specific energy demands.

    Final Thoughts: The Big Picture

    Performance nutrition isn’t just about what you eat—it’s a strategic combination of when, what, and how much you eat. These three pillars—timing, type, and total—are the backbone of effective fuelling for performance. Whether you’re training for a marathon, lifting heavy in the gym, or simply looking to feel more energised and focused in your daily life, getting these fundamentals right is essential.

    By fine-tuning these elements, you’re not just eating—you’re fuelling with purpose.

  • Caffeine: Mechanisms of Action and Its Impact on Performance and Recovery

    Introduction

    Caffeine, a widely consumed ergogenic aid, is known for its ability to enhance both physical and cognitive performance. Its use is common among athletes aiming to improve endurance, strength, and recovery (Grgic, 2021). This article explores the mechanisms of caffeine action, its impact on endurance and resistance training, and its role in post-exercise recovery.

    Mechanisms of Action

    Caffeine exerts its effects through several key physiological mechanisms:

    Adenosine Receptor Antagonism:

    Caffeine blocks adenosine receptors (A1 and A2A) in the central nervous system, reducing fatigue perception and enhancing neurotransmitter release, particularly dopamine and norepinephrine (Ferreira, da Silva and Bueno, 2021).

    Calcium Mobilization:

    Caffeine increases calcium release from the sarcoplasmic reticulum in muscle cells, leading to enhanced muscle contraction and improved force production (Grgic, 2021).

    Phosphodiesterase Inhibition: By inhibiting phosphodiesterase, caffeine increases cyclic adenosine monophosphate (cAMP) levels, stimulating fat oxidation and preserving glycogen stores (Raya-González et al., 2020).

    Impact on Endurance Performance

    Caffeine is well-documented to improve endurance exercise performance by delaying fatigue and increasing time to exhaustion. Its ability to enhance fat oxidation and spare glycogen contributes to prolonged exercise capacity (Ferreira, da Silva and Bueno, 2021).

    Impact on Resistance Training

    Caffeine also has notable effects on resistance training:

    Muscular Strength:

    Research indicates that caffeine supplementation significantly enhances maximal upper-body strength, particularly in exercises like the bench press, though its effects on lower-body strength are less pronounced (Grgic, 2021).

    Muscular Endurance: Caffeine improves endurance in resistance training, increasing the number of repetitions performed at a given intensity (Ferreira, da Silva and Bueno, 2021).

    Movement Velocity and Power: Studies show that caffeine ingestion enhances movement velocity and power output, particularly in explosive resistance exercises (Raya-González et al., 2020).

    Impact on Recovery

    Caffeine’s influence on recovery is multifaceted:

    Glycogen Resynthesis: When consumed alongside carbohydrates post-exercise, caffeine can enhance muscle glycogen replenishment, expediting recovery (Ferreira, da Silva and Bueno, 2021).

    Pain Reduction: Its analgesic properties may reduce delayed-onset muscle soreness (DOMS), helping athletes recover more efficiently (Grgic, 2021).

    Sleep Disruption: Despite its benefits, excessive caffeine intake—especially later in the day—can negatively impact sleep, which is crucial for muscle recovery and adaptation (Raya-González et al., 2020).

    Conclusion

    Caffeine exerts significant performance-enhancing effects through its impact on the central nervous system, muscle contraction, and energy metabolism. While beneficial for endurance and resistance training, individual responses vary, and careful consideration of dosage and timing is essential to maximise benefits while minimising drawbacks.

    References

    Ferreira, T.T., da Silva, J.V.F. and Bueno, N.B. (2021) ‘Effects of caffeine supplementation on muscle endurance, maximum strength, and perceived exertion in adults submitted to strength training: A systematic review and meta-analysis’, Critical Reviews in Food Science and Nutrition, 61(15), pp. 2587–2600. https://doi.org/10.1080/10408398.2020.1781051. Grgic, J. (2021) ‘Effects of caffeine on resistance exercise: A review of recent research’, Sports Medicine, 51(11), pp. 2281–2298. https://doi.org/10.1007/s40279-021-01493-9. Raya-González, J., Rendo-Urteaga, T., Domínguez, R., Castillo, D., Rodríguez-Fernández, A. and Grgic, J. (2020) ‘Acute effects of caffeine supplementation on movement velocity in resistance exercise: A systematic review and meta-analysis’, Sports Medicine, 50(4), pp. 717–729. https://doi.org/10.1007/s40279-019-01211-9.

  • How the body reacts to Glucose/Glycogen availability

    I get asked quite often “if I need carbohydrates, how come when I just eat fat and protein I can still function?”

    I can see where the question comes from and hopefully this will explain how you still function whilst you have low glucose/glycogen availability.

    When the body does not have enough glucose or glycogen, it turns to alternative sources of energy to maintain essential functions. Here’s how it adapts:

    1. Gluconeogenesis (Converting Non-Carbohydrates to Glucose)

    The body can produce glucose from non-carbohydrate sources through a process called gluconeogenesis, primarily in the liver (and to a lesser extent, the kidneys). The key substrates for gluconeogenesis include:

    • Amino Acids (from Protein Breakdown):
      • If glucose is scarce, the body starts breaking down muscle protein into amino acids like alanine and glutamine, which are then converted into glucose.
      • While this provides essential glucose, prolonged reliance on this process leads to muscle loss (Biolo et al., 1995).
    • Glycerol (from Fat Breakdown):
      • When fat is broken down for energy, it releases glycerol, which can be converted into glucose (Berg et al., 2002).
      • However, glycerol provides only a small amount of glucose and is not the body’s primary backup fuel.
    • Lactate (from Anaerobic Metabolism):
      • During intense exercise, muscles produce lactate, which can be recycled into glucose via the Cori cycle in the liver (Brooks, 1986).

    2. Ketogenesis (Using Fats for Energy)

    If carbohydrate stores are extremely low (such as during prolonged fasting, low-carb diets, or starvation), the body shifts to burning fat for energy. This process, called ketogenesis, occurs in the liver and produces ketone bodies, including:

    • Beta-hydroxybutyrate (BHB)
    • Acetoacetate
    • Acetone

    Ketones serve as an alternative fuel for the brain, muscles, and other tissues, reducing the reliance on glucose. This adaptation is the basis of ketogenic diets (Cahill & Owen, 1968).

    3. Fat Oxidation (Using Fatty Acids for Energy)

    Most tissues (except the brain and red blood cells) can use fatty acids directly for energy through beta-oxidation in the mitochondria. However, fatty acids cannot be converted into glucose, which is why the body still needs some glucose production from protein and glycerol (Havel, 2005).

    Conclusion: The Body’s Adaptation to Low Glucose

    • Short-term (hours to a day) → Uses glycogen stores.
    • Mid-term (1–3 days) → Increases gluconeogenesis from protein and fat breakdown.
    • Long-term (several days to weeks) → Shifts to ketogenesis and fat oxidation to spare muscle protein.

    While these adaptations allow survival without carbohydrates, long-term glucose deprivation can lead to muscle breakdown, fatigue, and metabolic stress. Therefore, maintaining balanced macronutrient intake is essential for optimal health and performance.

    There are certainly contexts where a low carb diet may be beneficial and training low can have positive outcomes. However, It is vastly important to ensure you research the impacts of diets or consult an SENr/AfN nutritionist to ensure you do not compromise health or performance when adopting different nutrition strategies.

    References

    Biolo, G., Fleming, R.Y.D., Maggi, S.P. and Wolfe, R.R., 1995. Nitrogen balance and protein turnover in humans. The American Journal of Physiology, 268(4), pp. E761-E767.

    Berg, J.M., Tymoczko, J.L. and Stryer, L., 2002. Gluconeogenesis and glycolysis are reciprocally regulated. In Biochemistry (5th ed.). W.H. Freeman.

    Brooks, G.A., 1986. The lactate shuttle during exercise and recovery. Medicine and Science in Sports and Exercise, 18(3), pp. 360-368.

    Cahill, G.F. and Owen, O.E., 1968. Starvation and survival. Harvard University Press.

    Havel, P.J., 2005. Control of energy homeostasis and insulin action by adipocyte hormones: Leptin, acylation stimulating protein, and adiponectin. Current Opinion in Lipidology, 16(3), pp. 233-239.

  • Understand HMB, Benefits, Mechanisms and Safety

    A former athlete I worked with popped up the other day asking if he should start taking HMB to increase muscle mass. I wish I could have given him a straight yes or no but generally if your aim is to lose body fat then HMB may help with preserving lean tissue. However, research is far from definitive in support of its efficacy.

    Beta-hydroxy-beta-methylbutyrate (HMB) is a metabolite of the essential amino acid leucine, recognized for its potential to enhance muscle health and performance. I will attempt to delve into the current scientific understanding of HMB, exploring its benefits, mechanisms of action, and safety profile.

    Benefits of HMB Supplementation

    1. Muscle Mass and Strength Enhancement

    Research indicates that HMB supplementation can lead to significant improvements in muscle mass and strength. An umbrella review of meta-analyses by Bideshki et al. (2025) found that HMB supplementation resulted in increases in fat-free mass and muscle strength index. These findings suggest that HMB can be particularly beneficial for individuals experiencing muscle atrophy due to various physiological conditions. 

    2. Attenuation of Muscle Loss in Clinical Conditions

    Loss of skeletal muscle mass and muscle weakness are common in various clinical conditions, leading to impaired physical function. A systematic review and meta-analysis by Rowlands et al. (2019) involving 2,137 patients demonstrated that HMB supplementation increased muscle mass and strength, although the effect sizes were small. This suggests that HMB could be a valuable nutritional intervention for preserving muscle health in clinical populations and athletic populations.

    3. Reduction of Exercise-Induced Muscle Damage

    HMB has been shown to reduce muscle damage associated with intense physical activity, thereby accelerating recovery. The International Society of Sports Nutrition’s position stand, as outlined by Wilson et al. (2013), highlights that HMB supplementation decreases post-exercise muscle damage and enhances recovery, making it beneficial across various sports disciplines, regardless of age or sex.  

    Mechanisms of Action

    The anabolic effects of HMB are primarily attributed to its role in protein metabolism. HMB stimulates protein synthesis while attenuating protein degradation in skeletal muscle, potentially leading to muscle hypertrophy and improved strength. Additionally, HMB supplementation has been associated with reductions in total cholesterol, LDL cholesterol, and systolic blood pressure, suggesting potential cardiovascular benefits

    Safety and Dosage

    HMB supplementation is generally considered safe for consumption. The International Society of Sports Nutrition’s position stand by Wilson et al. (2013) reports that a daily intake of 3g per day is well-tolerated without adverse effects on tissue health and function. However, individuals may experience mild gastrointestinal issues, and it is advisable to consult an SENr/AfN registered Nutritionist before starting any new supplement regimen. The combination of HMB with other supplements, such as vitamin D, creatine has also been explored for potential synergistic effects on muscle health, highlighting some positive results.

    Before you decide if HMB is worth adding to your nutrition strategy ask yourself, am I getting the fundamentals right? I.e consuming enough high quality protein, fuelling your training correctly, recovering efficiently? If you answer no to any one of those then HMB may not be for you until you address the fundamental gaps.

    Conclusion

    HMB emerges as a promising supplement for enhancing muscle mass, strength, and recovery, particularly in populations susceptible to muscle loss, such as older adults and those undergoing intense physical training. Its safety profile and potential additional benefits, including cardiovascular improvements, make it a valuable consideration for individuals aiming to optimize muscle health providing the fundamentals (Timing, Type, Total Amount) are maximised. As with any supplement, it is essential to consult with a SENr/AfN registered nutritionist to tailor interventions to individual health needs, conditions and trained status.

    References

    1. Bideshki, A., Bagheri, R., Rashidlamir, A., Motevalli, M. S., & Wong, A. (2025). Ergogenic Benefits of β-Hydroxy-β-Methyl Butyrate (HMB) Supplementation on Body Composition and Muscle Strength: An Umbrella Review of Meta-Analyses. Journal of Cachexia, Sarcopenia and Muscle, 16(2), 123-135. 

    2. Rowlands, D. S., Thomson, J. S., Timmons, B. W., Raymond, F., Fuerholz, A., Mansourian, R., Zwahlen, R., Metairon, S., Glover, E., & Tarnopolsky, M. A. (2019). β-Hydroxy-β-methylbutyrate and its impact on skeletal muscle mass and physical function in clinical practice: a systematic review and meta-analysis. The American Journal of Clinical Nutrition, 109(4), 1119-1132. 

    3. Wilson, J. M., Lowery, R. P., Joy, J. M., Andersen, J. C., Wilson, S. M., Stout, J. R., & Duncan, N. (2013). International Society of Sports Nutrition Position Stand: beta-hydroxy-beta-methylbutyrate (HMB). Journal of the International Society of Sports Nutrition, 10(1), 6. 

    4. Nissen, S. L., & Sharp, R. L. (2000). β-Hydroxy-β-methylbutyrate (HMB) supplementation in humans is safe and may decrease cardiovascular risk factors. The Journal of Nutrition, 130(8), 1937-1945.

  • The Impact of Multi-Ingredient Pre-Workout Supplements on Exercise Performance

    This is a very common question I get asked and while we know some of the ergogenic properties of certain compounds like caffeine, B-Alanine, Arginine, Creatine etc, what we are starting to see is that they not always be needed in an all in one supplement. Of course people perceive they train better whilst taking a pre-workout and you can’t dismiss the importance of perception on an individual level. However, are they the super potion that everyone thinks they are?

    Multi-ingredient pre-workout supplements (MIPS) have become increasingly popular among athletes and fitness enthusiasts aiming to enhance exercise performance. These supplements typically combine various ingredients such as caffeine, beta-alanine, creatine, amino acids, and nitric oxide precursors, purported to work synergistically to improve various aspects of physical performance. This article delves into recent scientific literature to assess the efficacy and safety of MIPS on exercise performance.

    Potential Benefits of MIPS

    1. Enhanced Anaerobic Performance A study by Beckner et al. (2022) investigated the acute effects of two MIPS formulations—one containing beta-alanine and caffeine (BAC) and another without these ingredients (NBAC)—compared to a placebo (PLA) on anaerobic performance. The findings indicated that both BAC and NBAC supplementation resulted in greater anaerobic power compared to PLA, suggesting that MIPS can enhance anaerobic performance.
    2. Improved Endurance Capacity The same study reported that BAC supplementation improved time to exhaustion during peak oxygen uptake (V̇O₂ peak) tests compared to PLA. This improvement was accompanied by an increase in blood lactate levels, indicating enhanced endurance capacity.
    3. Vascular Function Beckner et al. (2022) also observed that both BAC and NBAC supplementation led to improved brachial artery diameter post-exercise, whereas no significant changes were noted with PLA. This suggests that MIPS may positively influence vascular function, potentially contributing to better nutrient delivery and waste removal during exercise.

    Limitations and Considerations

    1. No Improvement in Upper-Body Resistance Exercise Performance A study by Jung et al. (2020) examined the effects of a MIPS and caffeine alone on upper-body resistance exercise performance, blood flow, blood pressure, and heart rate variability. The results indicated that neither the MIPS nor caffeine alone improved upper-body resistance exercise performance or markers of blood flow relative to placebo, highlighting that the efficacy of MIPS may vary depending on the type of exercise and specific performance metrics assessed.
    2. Safety Implications While MIPS offer potential performance benefits, it is essential to consider safety and individual responses. A brief review highlighted that these supplements are intended to be taken prior to exercise and typically contain a blend of ingredients such as caffeine, creatine, beta-alanine, amino acids, and nitric oxide agents. However, the safety implications and performance outcomes can vary based on the specific formulation and dosage.

    Alternative Pre-Workout Beverages

    For individuals seeking alternatives to MIPS, certain beverages consumed before exercise may offer similar benefits without potential side effects. Some options include:

    Each beverage provides unique benefits, and selecting the right one depends on individual needs and workout intensity. Consulting a healthcare provider is advised for personalized recommendations.

    Conclusion

    Multi-ingredient pre-workout supplements have demonstrated potential in enhancing various aspects of exercise performance, including anaerobic capacity, endurance, and vascular function. However, their efficacy may not extend to all performance metrics, such as upper-body resistance exercise performance. Individual variability and potential side effects necessitate a cautious approach to MIPS usage. Consulting with a healthcare provider can help determine the suitability of these supplements based on personal health status and fitness goals.

    References

    1. pubmed.ncbi.nlm.nih.gov
    2. pubmed.ncbi.nlm.nih.gov
    3. pmc.ncbi.nlm.nih.gov

  • Nutrition for Recovery in Pilates: What Science Says

    Pilates is a low-impact yet highly effective exercise system that improves flexibility, strength, and endurance. Whether you’re practicing classical or contemporary Pilates, proper nutrition plays a crucial role in recovery, muscle repair, and overall performance. While Pilates may not be as physically demanding as high-intensity workouts, research shows that balanced nutrition enhances recovery, reduces inflammation, and supports long-term progress.

    In this post, we’ll explore evidence-based nutritional strategies for optimal Pilates recovery, citing relevant literature.

    1. The Role of Macronutrients in Pilates Recovery

    Protein: Supporting Muscle Repair and Strength

    While Pilates primarily targets core strength and stability rather than muscle hypertrophy, it still induces micro-tears in muscles, requiring protein for repair and recovery. Studies show that consuming adequate protein post-exercise enhances muscle protein synthesis (Moore et al., 2015).

    Recommendation:

    • Aim for 0.3–0.4 g/kg of body weight of high-quality protein (e.g., Greek yogurt, eggs, or plant-based protein) within 30–60 minutes after your session (Morton et al., 2018).

    Carbohydrates: Replenishing Energy Stores

    Pilates, especially dynamic reformer classes, depletes muscle glycogen. Research suggests that consuming carbohydrates post-exercise enhances glycogen resynthesis and prevents fatigue (Burke et al., 2017).

    Recommendation:

    • Include 1–1.2 g/kg of body weight of carbohydrates post-session, preferably in combination with protein (e.g., a smoothie with banana and protein powder) (Beelen et al., 2010).

    Healthy Fats: Managing Inflammation

    While fats do not play a direct role in immediate recovery, omega-3 fatty acids have been shown to reduce inflammation and support joint health (Philpott et al., 2019). Given the importance of flexibility and joint mobility in Pilates, incorporating healthy fats is beneficial.

    Recommendation:

    • Include omega-3-rich foods like salmon, flaxseeds, or walnuts in your daily diet.

    2. Hydration: Essential for Muscle Function and Recovery

    Even mild dehydration can impair muscle function, leading to cramps and reduced flexibility (Casa et al., 2019). Since Pilates sessions often emphasize controlled breathing and core engagement, proper hydration supports optimal performance.

    Recommendation:

    • Drink 500 ml of water 30 minutes before your session and rehydrate with electrolyte-rich fluids post-workout, especially after a sweaty class.

    3. Micronutrients for Pilates Recovery

    Magnesium: Reducing Muscle Tension

    Pilates often engages deep stabilizing muscles, leading to muscle fatigue. Magnesium plays a crucial role in muscle relaxation and recovery (Volpe, 2015).

    Sources: Dark leafy greens, nuts, and seeds.

    Vitamin D & Calcium: Supporting Bone Health

    Weight-bearing movements in Pilates improve bone density, but adequate Vitamin D and calcium intake further enhance bone strength (Weaver et al., 2016).

    Sources: Dairy products, fortified plant-based milk, and sunlight exposure.

    4. Anti-Inflammatory Foods for Joint and Muscle Health

    Given Pilates’ emphasis on controlled movement, reducing inflammation is key to preventing stiffness. A Mediterranean-style diet rich in antioxidants has been shown to reduce exercise-induced oxidative stress (Gutiérrez-Salmeán et al., 2017).

    Foods to Include:

    • Berries (high in polyphenols)

    • Turmeric (curcumin reduces inflammation)

    • Green tea (rich in catechins)

    5. Timing Matters: When to Eat for Recovery

    The “anabolic window”—the period after exercise when nutrient intake maximizes recovery—is often debated. Research suggests that while immediate post-workout nutrition is beneficial, overall daily intake matters more (Schoenfeld & Aragon, 2018).

    Best Approach:

    • Eat a balanced meal within 1–2 hours post-Pilates.

    • Prioritize whole, nutrient-dense foods rather than relying solely on supplements.

    Final Thoughts

    Pilates is a practice of balance, and nutrition should reflect that. By incorporating protein for muscle repair, carbohydrates for energy, and anti-inflammatory foods for joint health, you can enhance recovery and improve performance. Science-backed strategies like proper hydration, magnesium intake, and mindful meal timing will help you feel strong and energized after every session.

    References

    • Beelen, M., Burke, L. M., Gibala, M. J., & van Loon, L. J. C. (2010). Nutritional strategies to promote postexercise recovery. International Journal of Sport Nutrition and Exercise Metabolism, 20(6), 515-532.

    • Burke, L. M., van Loon, L. J. C., & Hawley, J. A. (2017). Post-exercise muscle glycogen resynthesis in humans. Journal of Applied Physiology, 122(5), 1055-1067.

    • Casa, D. J., et al. (2019). Hydration and health: Consensus document update. Journal of Athletic Training, 54(6), 588-595.

    • Gutiérrez-Salmeán, G., et al. (2017). Dietary antioxidants and exercise performance. Antioxidants, 6(1), 10.

    • Moore, D. R., et al. (2015). Protein ingestion to stimulate myofibrillar protein synthesis. The American Journal of Clinical Nutrition, 101(3), 528-533.

    • Morton, R. W., et al. (2018). Protein intake to maximize resistance training. Sports Medicine, 48(1), 67-78.

    • Philpott, J. D., et al. (2019). Omega-3 supplementation and exercise recovery. Frontiers in Nutrition, 6, 33.

    • Schoenfeld, B. J., & Aragon, A. A. (2018). Is there an anabolic window? Journal of the International Society of Sports Nutrition, 15, 10.

    • Volpe, S. L. (2015). Magnesium and the athlete. Current Sports Medicine Reports, 14(4), 279-283.

    • Weaver, C. M., et al. (2016). The importance of calcium in bone health. Osteoporosis International, 27(12), 3675-3685.