CC_Nutrition

Tag: wellness

  • Nutrition for the Menstrual Cycle: Physiology-Based Fueling Strategies for Female Athletes

    Introduction: Why the Menstrual Cycle Matters in Sports Nutrition

    The menstrual cycle is a complex endocrine rhythm governed by the hypothalamic–pituitary–ovarian (HPO) axis. It produces cyclical fluctuations in oestrogen and progesterone that influence nearly every physiological system relevant to sport:

    • Substrate utilisation (fat vs carbohydrate oxidation)
    • Glycogen storage and insulin sensitivity
    • Thermoregulation and heat tolerance
    • Fluid balance and plasma volume
    • Neuromuscular function and connective tissue properties
    • Mood, appetite regulation, and central nervous system drive

    Despite this, the scientific literature consistently highlights that performance effects across the cycle are small, variable, and highly individual, largely due to methodological limitations in cycle tracking and hormone verification (Elliott-Sale et al., 2021).

    Therefore, the most effective approach is not rigid “cycle syncing”, but physiology-led, flexible nutrition periodisation.

    Endocrine Overview: What is Actually Changing?

    The menstrual cycle is typically 21–35 days and is divided into follicular and luteal phases, with ovulation occurring mid-cycle.

    Key hormones and their roles

    Oestrogen (17β-oestradiol)

    • Increases fat oxidation during submaximal exercise
    • Enhances insulin sensitivity
    • Supports endothelial function and blood flow
    • Influences neuromuscular efficiency and central fatigue tolerance

    Progesterone

    • Thermogenic effect (raises core temperature)
    • Increases ventilation (respiratory drive)
    • May increase protein catabolism and glycogen utilisation
    • Can reduce gastrointestinal motility

    (Oosthuyse and Bosch, 2010)

    Menstrual Phase (Day 1–5): Low Hormones, High Inflammatory Activity

    Physiology in detail

    The menstrual phase begins with endometrial shedding, triggered by a sharp decline in both oestrogen and progesterone. This withdrawal leads to:

    Inflammatory cascade

    • Increased prostaglandin production
    • Uterine smooth muscle contraction (cramping)
    • Elevated local inflammatory signalling

    Systemic effects

    • Reduced circulating oestradiol
    • Lower resting core temperature
    • Potential transient reductions in plasma volume
    • Increased perceived fatigue in some individuals

    Importantly, iron loss is the most nutritionally significant factor, especially in athletes with heavy menstrual bleeding or low ferritin status.

    Performance implications

    • No consistent reduction in maximal strength or aerobic capacity in controlled studies
    • Higher inter-individual variability in perceived exertion
    • Pain and fatigue can indirectly reduce training output

    (Elliott-Sale et al., 2021)

    Nutrition strategy (mechanistic focus)

    1. Iron restoration and oxygen transport support

    Menstrual bleeding increases iron turnover, and iron is essential for:

    • Haemoglobin (oxygen transport)
    • Myoglobin (muscle oxygen storage)
    • Mitochondrial electron transport chain enzymes

    Strategy:

    • Heme iron: red meat, liver, poultry
    • Non-heme iron: legumes, spinach, fortified grains
    • Combine with vitamin C to enhance ferric → ferrous conversion

    (Beard and Tobin, 2000)

    Performance rationale:
    Low ferritin reduces VO₂max, increases fatigue, and impairs endurance efficiency.

    2. Prostaglandin and inflammation modulation

    • Omega-3 fatty acids reduce inflammatory eicosanoid production
    • Polyphenols may reduce oxidative stress and perceived pain

    3. Energy stability

    • Maintain carbohydrate intake to support serotonin synthesis
    • Prevent hypoglycaemia-related fatigue amplification

    Follicular Phase (Day 1–13): Rising Oestrogen and Increasing Metabolic Efficiency

    Physiology in detail

    The follicular phase begins with menstruation and continues until ovulation. It is characterised by:

    • Gradual rise in oestradiol
    • Low progesterone
    • Improved insulin sensitivity
    • Increased glucose uptake efficiency in muscle tissue

    Oestrogen also enhances:

    • Lipolysis (fat mobilisation)
    • Glycogen sparing during submaximal exercise
    • Vascular dilation and blood flow

    (Oosthuyse and Bosch, 2010)

    Performance implications

    This phase is often associated (not universally) with:

    • Better tolerance to high-intensity training
    • Improved training adaptation potential
    • Lower perceived exertion in some athletes

    However, meta-analytical evidence shows no consistent performance advantage when hormone confirmation is used (McNulty et al., 2020).

    Nutrition strategy (performance periodisation model)

    1. Carbohydrate periodisation (key lever)

    Improved insulin sensitivity supports:

    • Higher glycogen synthesis rates
    • More efficient glucose uptake (GLUT-4 activity)

    Application:

    • Higher carbohydrate availability around key training sessions
    • Fuel harder sessions more aggressively

    2. Protein synthesis optimisation

    Muscle protein synthesis is not cycle-dependent in a clinically meaningful way, but adequate intake remains essential:

    • 1.6–2.2 g/kg/day protein
    • 0.3–0.4 g/kg per meal

    (Phillips and Van Loon, 2011)

    3. Training adaptation window

    This phase may be optimal for:

    • Strength development blocks
    • High-intensity interval training
    • Volume progression phases

    Ovulatory Phase (Day ~12–16): Hormonal Peak and Transition Stress Point

    Physiology in detail

    Ovulation is triggered by an LH surge, preceded by peak oestradiol levels. This results in:

    • Follicle rupture and oocyte release
    • Short-term inflammatory response
    • Rapid hormonal transition (oestrogen → progesterone shift begins)
    • Slight thermoregulatory variability

    (Oosthuyse and Bosch, 2010)

    Performance considerations

    Research findings are mixed:

    • Some studies show small improvements in power output
    • Others show no meaningful change
    • Variability is largely due to individual response differences

    (Elliott-Sale et al., 2021)

    Nutrition strategy

    1. Oxidative stress buffering

    Hormonal peaks may increase reactive oxygen species in some contexts:

    • Polyphenols (berries, green tea, cocoa)
    • Omega-3 fatty acids

    2. Hydration and plasma stability

    • Maintain sodium and fluid balance
    • Support cardiovascular stability during training

    3. Energy consistency

    Avoid under-fuelling during hormonal transition phases due to:

    • Increased physiological variability
    • Potential appetite fluctuations

    Luteal Phase (Day 16–28): Elevated Metabolic Demand and Thermoregulatory Stress

    Physiology in detail

    The luteal phase is dominated by progesterone, which drives:

    Metabolic effects

    • Increased resting metabolic rate (~2–10%)
    • Increased oxygen consumption at rest
    • Greater carbohydrate oxidation during exercise

    Thermoregulatory effects

    • Increased core temperature (~0.3–0.5°C)
    • Reduced heat dissipation efficiency
    • Increased sweat rate variability

    Neurometabolic effects

    • Increased ventilation rate
    • Higher perceived exertion
    • Potential serotonin fluctuations influencing appetite

    (Smith and Steege, 2003)

    Performance implications

    • Increased strain in hot environments
    • Higher carbohydrate dependency during exercise
    • Greater perception of effort at same workload

    However, when energy intake is matched, performance decrements are not consistently observed (McNulty et al., 2020).

    Nutrition strategy (key performance phase)

    1. Energy availability adjustment (critical)

    Due to increased metabolic rate:

    • +90–300 kcal/day (individualised)
    • Prioritise energy availability for recovery and adaptation

    2. Carbohydrate emphasis (glycogen reliance increases)

    Progesterone increases glucose utilisation during exercise:

    • Maintain consistent carbohydrate intake
    • Prioritise pre- and post-training fuelling

    3. Micronutrient and neurotransmitter support

    Magnesium

    • Muscle relaxation
    • Sleep quality
    • Neuromuscular regulation

    Vitamin B6

    • Neurotransmitter synthesis (serotonin, dopamine pathways)
    • Mood regulation support

    4. Gastrointestinal management

    Progesterone slows GI transit:

    • Reduce excessive fibre pre-training
    • Choose low-FODMAP carbohydrate sources if needed
    • Avoid large high-fat meals close to exercise

    5. Thermoregulation strategy

    • Increased fluid and sodium intake in hot conditions
    • Cooling strategies for endurance sessions

    Critical Scientific Perspective: What the Evidence Actually Shows

    Despite strong physiological mechanisms, the current consensus is:

    Menstrual cycle phase effects on performance are small, inconsistent, and highly individual when rigorous study designs are used (Elliott-Sale et al., 2021).

    Key limitations in research

    • Lack of hormone confirmation (many studies rely on calendar tracking)
    • Small sample sizes
    • High inter-individual variability
    • Confounding from training status, nutrition, and sleep

    Applied Summary

    Menstrual phase

    Focus: iron + inflammation + energy stability

    Follicular phase

    Focus: carbohydrate availability + training progression

    Ovulation

    Focus: hydration + antioxidant support + consistency

    Luteal phase

    Focus: increased energy intake + carb support + thermoregulation

    Conclusion

    The menstrual cycle is best understood not as a limitation, but as a dynamic physiological framework influencing metabolism and recovery capacity.

    The strongest applied nutrition model is:

    • Maintain energy availability across all phases
    • Adjust carbohydrate intake to metabolic demand
    • Support iron status and micronutrient needs
    • Individualise based on symptoms and training load

    This approach aligns with current sports science consensus and avoids overinterpretation of cycle-based performance claims.

    References

    Beard, J.L. and Tobin, B. (2000) ‘Iron status and exercise’, The American Journal of Clinical Nutrition, 72(2), pp. 594S–597S.

    Elliott-Sale, K.J., McNulty, K.L., Ansdell, P., et al. (2021) ‘Methodological considerations for studies in the menstrual cycle in female athletes’, Sports Medicine, 51(4), pp. 843–861.

    McNulty, K.L., Elliott-Sale, K.J., Dolan, E., et al. (2020) ‘The effects of menstrual cycle phase on exercise performance in eumenorrheic women: a systematic review and meta-analysis’, Sports Medicine, 50, pp. 1813–1827.

    Oosthuyse, T. and Bosch, A.N. (2010) ‘The effect of the menstrual cycle on exercise metabolism: implications for exercise performance in eumenorrheic women’, Sports Medicine, 40(3), pp. 207–227.

    Phillips, S.M. and Van Loon, L.J.C. (2011) ‘Dietary protein for athletes: from requirements to optimum adaptation’, Journal of Sports Sciences, 29(S1), pp. S29–S38.

    Smith, R.L. and Steege, J.F. (2003) ‘The menstrual cycle and exercise performance’, Clinical Sports Medicine, 22(3), pp. 351–372.

  • Recovery Nutrition After CrossFit Competitions: What Actually Matters (Evidence-Based Guide)

    CrossFit competitions place extreme physiological demands on athletes, combining high-intensity efforts, strength, and repeated bouts of work over hours or multiple days. Effective recovery is therefore not about rapid refuelling alone, but about systematically restoring the body to its pre-competition physiological state over the following 24–72 hours.

    This article outlines what current peer-reviewed evidence tells us about recovery nutrition and how athletes can prioritise strategies that truly influence performance.

    Why Recovery Nutrition Matters

    Following competition, the body is left in a significantly disrupted state, characterised by:

    • Reduced muscle glycogen stores
    • Fluid and electrolyte deficits
    • Elevated muscle protein breakdown
    • Increased inflammation and neuromuscular fatigue

    To optimise subsequent performance and reduce injury risk, it is critical to restore these systems as close as possible to baseline.

    Restoring Pre-Competition Physiological Status

    Glycogen Restoration

    CrossFit relies heavily on glycolytic energy pathways, resulting in substantial glycogen depletion.

    In the early recovery phase (0–4 hours), muscle is highly sensitive to carbohydrate intake. Consuming approximately 1.0–1.2 g/kg/h can maximise glycogen resynthesis rates (Burke et al., 2017). Over longer recovery periods, total carbohydrate intake becomes the primary determinant, rather than precise timing (Burke et al., 2017).

    Implications:
    Incomplete glycogen replenishment is associated with reduced work capacity and impaired high-intensity performance.

    Muscle Protein Turnover

    Muscle protein synthesis (MPS) remains elevated for an extended period following exercise.

    • Muscle remains responsive to protein intake for at least 24 hours post-exercise (Witard & Tipton, 2014)

    Adequate daily protein intake is therefore more important than immediate post-exercise consumption.

    Implications:
    Inadequate protein intake may prolong muscle damage and delay recovery of strength and neuromuscular function.

    Hydration and Electrolyte Balance

    Sweat losses during competition can significantly impair performance if not corrected.

    Even small levels of dehydration (~2% body mass) are associated with reduced physiological function. Effective recovery requires replacing 125–150% of fluid losses, alongside sodium to improve retention.

    Neuromuscular and Central Fatigue

    Beyond peripheral fatigue, high-intensity competition induces central nervous system fatigue, reducing force production and coordination.

    Recovery of these systems is dependent on:

    • Adequate carbohydrate availability
    • Sufficient energy intake
    • Sleep

    Inflammation and Oxidative Stress

    Exercise-induced inflammation is part of the adaptation process, but excessive or prolonged responses can delay recovery.

    Whole-food nutrition rich in antioxidants may support recovery, whereas excessive supplementation may interfere with training adaptations.

    Key Insight

    Recovery is constrained more by what is not restored over the following 24–48 hours than by what is consumed immediately post-exercise.

    Missing an immediate post-exercise meal has minimal long-term impact, whereas failing to restore glycogen, hydration, and overall energy intake significantly impairs recovery.

    Debunking the ‘Anabolic Window’

    The concept of a narrow 30–60 minute anabolic window is not supported by current evidence.

    • Muscle protein synthesis remains elevated for ≥24 hours post-exercise (Witard & Tipton, 2014)
    • Meta-analyses show no meaningful differences in muscle adaptations based purely on protein timing when total intake is sufficient (Casuso & Goossens, 2025)

    A more accurate interpretation is that the “window” is broad (several hours), not immediate.

    Recovery Timeline

    0–4 Hours Post-Competition

    This phase is most relevant when recovery time is limited.

    • Carbohydrates: ~1.0–1.2 g/kg/h if rapid recovery is required (Burke et al., 2017)
    • Protein: 20–40 g within a few hours
    • Fluids: Begin rehydration strategy

    4–24 Hours Post

    This period accounts for the majority of recovery:

    • Glycogen restoration driven by total carbohydrate intake
    • Protein intake distributed every 3–5 hours
    • Sleep and total energy intake are critical

    24–72 Hours Post

    • Continued muscle repair and neuromuscular recovery
    • Maintain:
      • Protein: ~1.6–2.2 g/kg/day
      • Adequate caloric intake

    Key Nutrients for Recovery

    Protein

    • 1.6–2.2 g/kg/day
    • Distributed across meals
    • Total intake more important than timing

    Carbohydrates

    • Essential for glycogen restoration
    • Timing only critical when recovery is short
    • Total daily intake is key (Burke et al., 2017)

    Hydration

    • Replace fluid and electrolyte losses
    • Individualised based on sweat rate

    Fats

    • Support overall dietary adequacy
    • Not a priority immediately post-exercise

    Antioxidants

    • Whole-food sources preferred
    • High-dose supplementation should be used cautiously

    Supplements: Evidence-Based Perspective

    Creatine

    • Well-supported for performance and recovery
    • 3–5 g/day

    BCAAs

    BCAAs may reduce muscle soreness and markers of damage, but do not significantly improve performance recovery when protein intake is sufficient (Jackman et al., 2010).

    Omega-3 Fatty Acids

    Evidence indicates small reductions in soreness, though effects may not be clinically meaningful (Lv et al., 2020).

    Tart Cherry Juice

    May improve some recovery markers (e.g., inflammation, strength recovery), though findings remain inconsistent (Daab et al., 2026).

    Lower-Value Supplements

    • Glutamine: limited evidence in well-fed athletes
    • High-dose antioxidants: may blunt adaptation

    Practical Recovery Strategy

    Within a Few Hours

    • Protein: 25–40 g
    • Carbohydrates: 1–1.5 g/kg (if rapid recovery required)
    • Fluids + electrolytes

    Across the Day

    • Regular meals every 3–5 hours
    • Prioritise carbohydrate availability and total energy intake
    • Maintain hydration

    Beyond Nutrition

    The most important recovery drivers include:

    • Sleep: 7–9 hours
    • Energy intake: avoiding low energy availability
    • Active recovery: light activity
    • Stress management

    Key Takeaways

    • Recovery is about restoring baseline physiology
    • The anabolic window is wide, not narrow
    • Total intake is more important than timing
    • Carbohydrate needs depend on competition demands
    • Supplements provide marginal benefits
    • Recovery occurs across 24–72 hours, not minutes

    Conclusion

    Recovery from CrossFit competition is not defined by immediate nutrient timing, but by how effectively an athlete restores glycogen, hydration, and overall energy balance over the following days.

    Focusing on complete recovery rather than rapid recovery ensures optimal performance, reduced injury risk, and long-term progression.

    Reference List.

    Burke, L.M. et al. (2017) ‘Postexercise muscle glycogen resynthesis in humans’, Journal of Applied Physiology, 122(5), pp. 1055–1067.

    Casuso, R.A. & Goossens, L. (2025) ‘Does protein ingestion timing affect exercise-induced adaptations? A systematic review with meta-analysis’, Nutrients, 17(13), 2070.

    Daab, W. et al. (2026) ‘Effects of tart cherry juice supplementation on recovery from exercise-induced muscle damage in athletes: A systematic review and meta-analysis’, Sports Medicine – Open.

    Jackman, S.R. et al. (2010) ‘Branched-chain amino acid ingestion can ameliorate soreness from eccentric exercise’, Medicine & Science in Sports & Exercise, 42(5), pp. 962–970.

    Lv, Z.T. et al. (2020) ‘Omega-3 polyunsaturated fatty acid supplementation for reducing muscle soreness after exercise: A systematic review and meta-analysis’, BioMed Research International, 2020.

    Witard, O.C. & Tipton, K.D. (2014) ‘Defining the anabolic window of opportunity following exercise’, Journal of the International Society of Sports Nutrition.

  • Collagen: The Supplement Everyone Buys… But Should You?

    Photo by Correxiko Collagen on Pexels.com

    A Science‑Backed Reality Check.

    Collagen has become the wellness world’s favourite shiny object. It’s in powders, gummies, coffees, creamers, bars, and probably soon in petrol stations next to the scratch cards. People swear it makes their skin glow, their joints youthful, and their performance superhuman.

    But here’s the uncomfortable truth: some of you are absolutely wasting your money. Not because collagen doesn’t work it does, in specific ways but because people buy it expecting miracles. If you think collagen is going to turn you into a Greek statue, you’d be better off spending that money on a decent pair of running shoes.

    So let’s cut through the hype and look at what actual peer‑reviewed science says about collagen’s benefits for health and performance.

    1. Skin Health: Yes, It Works But It Won’t Make You 20 Again

    A 2026 umbrella review found that collagen supplementation improves skin elasticity, hydration, and dermal structure across multiple RCTs (Ravindran et al., 2026). That’s real science, not backstreet science.

    But here’s the catch: These improvements are modest, not magical. Think “better texture and hydration,” not “Benjamin Button”.

    If you’re expecting collagen to erase a decade of sunbeds and late night kebabs and sambucas, you’re setting yourself up for disappointment.

    2. Musculoskeletal Performance: Surprisingly Solid Evidence

    A 2024 systematic review and meta‑analysis found that collagen peptide supplementation improves musculoskeletal performance, including strength and functional capacity, in active adults (Kirmse et al., 2024). These improvements are linked to enhanced connective tissue integrity and tendon stiffness basically making your body’s “hardware” more robust.

    A separate 2024 systematic review in Current Issues in Sport Science found that collagen supplementation combined with resistance training leads to significant increases in muscle mass and maximal strength compared with training alone (Kirmse & Platen, 2024).

    Translation: If you lift weights, collagen can help your connective tissues keep up with your muscles. If you don’t lift weights, collagen is basically expensive flavoured water.

    3. Bone Health: One of Collagen’s Most Underrated Benefits

    Bone health doesn’t usually get the spotlight in the supplement world. Nobody’s rushing to Instagram to brag about their improved lumbar spine density. But if there’s one area where collagen quietly pulls its weight, it’s this one. A 2025 meta‑analysis in Frontiers in Nutrition showed that collagen peptides especially when paired with vitamin D and calcium can meaningfully improve bone mineral density and markers of bone turnover (Sun et al., 2025). That’s not hype; that’s your skeleton literally getting stronger.

    And here’s the thing most people don’t realise: These benefits aren’t just for older adults. Anyone who trains hard, jumps, runs, or lifts heavy is putting repeated stress on their bones. Collagen helps reinforce the scaffolding that keeps those bones resilient. Think of it as strengthening the beams in your house before they start creaking.

    However….. and this is where expectations need a reality check, collagen is not a quick fix. You can’t take a scoop today and expect your bones to magically fortify themselves by the weekend. Bone remodelling is slow. Painfully slow. We’re talking months to years, not days. If you’re the impatient type who expects instant gratification, you’d honestly get more immediate benefit from buying a decent shoe. At least the shoe supports your bones today. Collagen is more like a long‑term investment the pension plan of supplements. Not exciting, but very smart.

    And if you’re someone who:

    • avoids dairy
    • rarely gets sunlight
    • trains hard or does impact sports
    • is peri‑ or post‑menopausal
    • or just wants to avoid turning into a human breadstick later in life

    …then collagen + vitamin D + calcium is a trio worth taking seriously.

    It won’t give you glowing skin overnight. It won’t build muscle on its own. But it will help keep your skeleton from filing a formal complaint in 10 years.

    4. Joint Pain & Osteoarthritis: Strong Evidence, Real Relief

    Joint pain is one of those things people love to ignore until it becomes impossible to pretend everything’s fine. Suddenly every staircase feels like a boss battle, and getting out of a chair becomes a full‑body event. This is where collagen actually steps up.

    A 2024 systematic review and meta‑analysis found that collagen supplementation significantly reduces knee osteoarthritis pain and improves functional outcomes (Simental‑Mendía et al., 2024). Not “sort of helps” — significantly. This is one of the most consistent findings in the entire collagen research landscape.

    And here’s the part people don’t want to hear: Collagen works best when your joints are already under regular, healthy load. If your knees hurt because you haven’t exercised since Fragle rock was released, collagen isn’t going to swoop in like some molecular superhero. It’s not a substitute for movement it’s a support system for it.

    Think of collagen as the WD‑40 for your cartilage. It doesn’t rebuild your joints from scratch, but it helps the machinery run smoother. It supports the collagen matrix in your cartilage, reduces inflammation, and may help slow the degenerative process. But it can’t undo years of inactivity, poor diet, or pretending stretching is “optional”.

    And if you’re someone who:

    • runs, jumps, or lifts regularly
    • has early‑stage osteoarthritis
    • feels “creaky” during warm‑ups
    • or wants to keep training without your joints staging a rebellion

    …then collagen is a smart addition to your routine.

    But if you’re expecting collagen to fix pain caused by sitting 10 hours a day, skipping leg day, and treating mobility work like a personal insult, you’d honestly be better off trying to kick yourself in the head.

    Collagen helps the science is clear. But it helps most when you’re already helping yourself.

    5. Bones, Muscles & Joints: Collagen Is Supportive — But Not a Muscle Builder

    Collagen often gets thrown into the “muscle recovery” conversation, usually by people who haven’t looked at a single amino acid profile in their life. So let’s clear this up properly.

    A 2025 systematic review found that Type I collagen hydrolysate supports bone, muscle, and joint health across multiple populations (Brueckheimer et al., 2025). But here’s the nuance: collagen supports the structures around your muscles not the muscles themselves.

    Why? Because collagen is terrible at stimulating muscle protein synthesis. It’s missing the key amino acid leucine, the one that actually flips the switch on muscle building. If whey protein is a light switch, collagen is a candle in a power cut.

    So no, collagen won’t help you recover from a heavy squat session the way whey, soy, or even a chicken breast will. It won’t spike MPS. It won’t build muscle tissue. It won’t repair the contractile fibres that actually produce force.

    What it will do is support the connective tissues that hold everything together:

    • Tendons
    • Ligaments
    • Fascia
    • Joint capsules
    • Cartilage matrix

    These tissues adapt slowly and are often the limiting factor in training. Muscles get stronger fast; tendons don’t. That’s where collagen earns its keep.

    Think of it like this:

    • Leucine rich protein repairs the engine.
    • Collagen maintains the bolts, belts, and suspension.

    Both matter, however, they do completely different jobs.

    And if you’re someone who:

    • lifts heavy
    • does CrossFit or HIIT
    • runs long distances
    • plays impact sports
    • or is constantly dealing with niggles, tightness, or tendon irritation

    …collagen can help keep the “support structures” functioning so your training doesn’t grind you into dust.

    But if you’re taking collagen instead of Leucine rich protein and expecting better recovery, you’re basically trying to fix a car engine with moisturiser. Wrong tool, wrong job.

    Collagen is structural support, not a muscle‑building supplement. Use it for what it’s good at and stop expecting it to do what it physically can’t.

    Where Collagen Does Not Have Strong Evidence

    Here’s where we need to get brutally honest, because this is the part supplement companies hope you never read. Collagen gets slapped on every wellness claim under the sun, but for several of the most popular ones, the science is either weak, inconsistent, or straight‑up nonexistent.

    Let’s break down the biggest myths — and why you shouldn’t waste your money chasing them.

    Gut Healing — The Marketing Is Stronger Than the Evidence

    You’ve probably heard someone swear collagen “heals the gut lining” or “fixes leaky gut”. Sounds great. Very holistic. Very Instagram‑friendly.

    But here’s the reality: There are no high‑quality human trials showing collagen repairs the gut lining or improves digestive health in any meaningful way. Most of the claims come from:

    • rodent studies
    • mechanistic speculation
    • or people who think “gelatin” and “gut health” rhyme, so it must be true

    If you’re buying collagen to fix your digestion, you’d honestly be better off buying a fibre supplement and drinking some water.

    Hair Growth — Mostly Hype, Not Science

    Collagen is often marketed as the secret to thick, luscious hair. But the evidence? Pretty thin, unlike the hair it supposedly gives you.

    There are no robust, peer‑reviewed human trials showing collagen meaningfully improves hair growth, density, or thickness. If your hair is thinning, collagen isn’t the cavalry. You’re better off looking at:

    • protein intake
    • iron levels
    • stress
    • thyroid function
    • or actual evidence‑based treatments

    Collagen won’t hurt but it’s not going to turn you into a shampoo advert.

    Nail Strength: Inconsistent and Overstated

    Some small studies suggest collagen might help brittle nails, but the research is:

    • tiny
    • inconsistent
    • often industry‑funded
    • and nowhere near the level of evidence we have for skin or joint health

    If your nails are weak, collagen is a gamble. A cheap multivitamin and adequate protein will probably do more.

    Weight Loss — Absolutely Not

    This one needs to dissappear immediately.

    Collagen does not:

    • boost metabolism
    • burn fat
    • suppress appetite
    • or magically lean you out

    If collagen helped with weight loss, every nutritionist on earth would be out of a job.

    If you’re buying collagen to lose weight, you’d get better results staring at a wall. Collagen is a protein supplement and not even a particularly good one. It’s low in leucine, low in essential amino acids, and low in satiety impact compared to whey or whole foods.

    It’s a supplement, not a fat burner.

    Dosage: What Actually Works (And What Type You Should Use)

    Most studies showing real benefits don’t just use “collagen” in the vague sense. They use specific types and specific doses and if you’re not matching that, you’re basically sprinkling expensive dust into your coffee.

    Here’s what the research actually uses:

    For Skin (Type I Hydrolysed Collagen Peptides)

    • 2.5–10 g/day
    • Duration: 8–12 weeks This is the form used in nearly all skin‑focused RCTs. Type I is the main collagen in skin, so it makes sense biologically and clinically.

    For Joint Pain & Osteoarthritis (Type II Undenatured Collagen OR Hydrolysed Collagen Blend)

    Two different forms are used in the literature:

    • Undenatured Type II collagen (UC‑II): 40 mg/day Tiny dose, big effect this is the form used in many OA trials.
    • Hydrolysed collagen peptides (Type I/II blend): 5–10 g/day Also effective, but requires a higher dose.

    For Tendons, Ligaments & Connective Tissue (Type I Hydrolysed Collagen Peptides)

    • 10–15 g/day
    • Often taken 30–60 minutes before training with 50–100 mg vitamin C This combo supports collagen synthesis in connective tissues the protocol used in tendon‑focused research.

    For Bone Health (Type I Collagen Peptides)

    • 5–15 g/day
    • Duration: 6–12+ months Bone remodelling is slow, so this is a long‑term play. Most studies pair collagen with vitamin D + calcium.

    For Muscle Recovery

    Forget it. Collagen is low in leucine, so it does not stimulate muscle protein synthesis. Use whey, soy, or a complete protein for actual recovery.

    If You’re Taking Gummies

    You’re eating sweets. Most contain 1–2 g of collagen far below any clinically effective dose.

    So… Should You Buy Collagen or Something Else Entirely?

    If you’re taking collagen expecting it to magically transform your body, you’d honestly get more immediate results buying a giant inflatable flamingo, sitting on it, and contemplating your life choices. At least the flamingo provides emotional support. Collagen won’t.

    Based on everything we’ve covered, collagen does have real, evidence‑backed benefits just not the ones people often imagine. It can improve skin hydration and elasticity, support joint comfort, strengthen bones over time, and help the connective tissues that keep your body from falling apart when you train. What it won’t do is build muscle, burn fat, fix your digestion, or replace actual protein.

    Collagen is a tool, not a transformation. It works best when it’s part of a bigger picture: consistent training, enough high‑quality protein, decent sleep, sunlight, and generally treating your body like something you plan to keep using for a while. On its own, it’s not going to change your life but used properly, it can support the parts of you that do the heavy lifting.

    References

    Brueckheimer, P.J., Costa Silva, T., Rodrigues, L., Zague, V. & Isaia Filho, C. (2025) The Effects of Type I Collagen Hydrolysate Supplementation on Bones, Muscles, and Joints: A Systematic Review. Orthopedic Reviews, 17. doi:10.52965/001c.129086.

    Kirmse, M., Hein, V., Schäfer, R. & Platen, P. (2024) Collagen Peptide Supplementation and Musculoskeletal Performance: A Systematic Review and Meta-Analysis. Dtsch Z Sportmed, 75, pp.179–188. doi:10.5960/dzsm.2024.605.

    Kirmse, M. & Platen, P. (2024) Effects of Collagen Peptide Supplementation on Muscle Mass and Strength in Combination with Resistance Training: A Systematic Review. Current Issues in Sport Science, 9, pp.1–12. doi:10.15203/CISS_2024.101.

    Ravindran, R. et al. (2026) Collagen Supplementation for Skin and Musculoskeletal Health: An Umbrella Review of Meta-Analyses on Elasticity, Hydration, and Structural Outcomes. Aesthetic Surgery Journal Open Forum, 8. doi:10.1093/asjof/ojag018.

    Simental‑Mendía, M. et al. (2024) Effect of Collagen Supplementation on Knee Osteoarthritis: An Updated Systematic Review and Meta-Analysis of Randomised Controlled Trials. Clinical and Experimental Rheumatology, 43(1), pp.126–134. doi:10.55563/clinexprheumatol/kflfr5.

    Sun, C. et al. (2025) Efficacy of Collagen Peptide Supplementation on Bone and Muscle Health: A Meta-Analysis. Frontiers in Nutrition, 12. doi:10.3389/fnut.2025.1646090.

  • Behaviour Change and Nutrition: The Key to Consistency

    Whether you’re aiming to build muscle, lose fat, or enhance performance, your nutrition habits are just as important as your training program. But sticking to a diet plan whether it’s a bulking phase, a cutting cycle, or performance nutrition can be harder than hitting a heavy squat. The real challenge isn’t knowing what to eat; it’s changing your behaviour to make it happen consistently.

    This is where behaviour change science comes in. Grounded in psychology, behaviour change strategies can help gym goers, athletes and well honestly, anyone! overcome common barriers like poor planning, low motivation, and decision fatigue turning good intentions into real results.

    Why Motivation Alone Isn’t Enough

    You might start a new meal plan feeling motivated and ready. But motivation fluctuates. To stay consistent long-term, you need more than willpower you need systems and strategies.

    According to the COM-B model, behaviour is driven by three things: Capability, Opportunity, and Motivation (Michie et al., 2011). In a gym context, this might look like:

    Capability: Do you have the cooking skills and nutrition knowledge? Opportunity: Is your environment helping or hindering your eating goals? Motivation: Are you clear on why you’re doing this?

    Addressing all three areas sets you up for long-term adherence not just short-term compliance.

    Habit Formation and Meal Consistency

    For athletes and recreational lifters, habit formation is key. The Health Action Process Approach (HAPA) highlights the difference between intention and action. You might plan to prep meals or hit your macros but without planning, tracking, and adjusting, those intentions often fall flat (Schwarzer, 2008).

    Using tools like MyFitnessPal (or other apps), food scales, and prep routines helps build consistency. Research shows that self-monitoring—tracking what you eat—is one of the most powerful predictors of success in fat loss and muscle gain (Chen et al., 2023).

    Digital Tools for Diet Adherence

    A 2023 meta-analysis confirmed that using nutrition tracking apps significantly improves dietary behaviours and outcomes in people aiming to lose fat or gain lean mass (Chen et al., 2023). These tools don’t just count calories they give real-time feedback, help you spot trends, and reinforce accountability.

    Other behaviour change techniques (BCTs) proven to support gym-related goals include:

    SMART goal-setting (Specific, Measurable, Achievable, Relevant, Time-bound)

    If then planning (e.g., “If I get hungry post-workout, then I’ll have a protein shake”)

    Social support (training partners or online communities)

    Why Most Meal Plans Fail (And How to Fix It)

    Many people fall off their meal plans not because they’re “lazy” or “undisciplined,” but because their approach doesn’t match their lifestyle or values. According to the Theory of Planned Behaviour (TPB), intentions alone aren’t enough people must also believe they have control over their environment and the ability to follow through (Ajzen, 1991).

    That’s why environmental restructuring like prepping meals in advance, keeping snacks out of sight, or having protein options ready post-training is critical. Your environment should make the right choice the easy choice.

    The Bigger Picture: Stress, Sleep, and Social Support

    Behaviour change science also reminds us that diet doesn’t happen in isolation. Poor sleep, stress, or a lack of social support can derail even the best plan. The Science of Behavior Change (SOBC) program by NIH highlights how self-regulation, stress management, and habit loops can be modified to enhance results (NIH, 2023).

    In other words, you don’t need to grind harder you need to train smarter, eat smarter, and structure your environment and mindset for success.

    Conclusion

    If you’ve ever struggled to stay consistent with your nutrition while training hard, you’re not alone and you’re not lacking discipline. You’re just missing the behaviour change strategies that align your habits with your goals.

    By applying science-based models like COM-B, HAPA, and TPB, and using tools like tracking apps, habit systems, and structured planning, you can finally bridge the gap between training and nutrition and unlock your full potential in the gym.

    If you want structured support to improve nutrition behaviour change and long term performance, get in touch

    Contact me

    References

    Ajzen, I., 1991. The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), pp.179–211.

    Chen, J., Cade, J.E. and Allman-Farinelli, M., 2023. The effectiveness of nutrition apps in improving dietary behaviours and health outcomes: a systematic review and meta-analysis. Public Health Nutrition, 26(1), pp.1–12.

    Greaves, C.J., Sheppard, K.E., Abraham, C., Hardeman, W., Roden, M., Evans, P.H. and Schwarz, P., 2011. Systematic review of reviews of intervention components associated with increased effectiveness in dietary and physical activity interventions. BMC Public Health, 11(1), p.119.

    Lee, R.M., Fischer, C., Caballero, P., and Andersson, E., 2022. Behaviour change nutrition interventions and their effectiveness: a systematic review of global public health outcomes. PLOS Global Public Health, 2(9), p.e0000401.

    Michie, S., Atkins, L., and West, R., 2014. The Behaviour Change Wheel: A Guide to Designing Interventions. London: Silverback Publishing.

    Michie, S., van Stralen, M.M. and West, R., 2011. The behaviour change wheel: A new method for characterising and designing behaviour change interventions. Implementation Science, 6(1), p.42.

    NIH Common Fund, 2023. Science of Behavior Change (SOBC). [online] Available at: https://commonfund.nih.gov/science-behavior-change-sobc [Accessed 18 May 2025].

    Schwarzer, R., 2008. Modeling health behavior change: How to predict and modify the adoption and maintenance of health behaviors. Applied Psychology, 57(1), pp.1–29.

  • Fuelling for the Finish Line: Nutrition Strategies for Marathon Success

    Running a marathon is as much a nutritional challenge as it is a physical one. Whether you’re a first-time runner or a seasoned athlete, your ability to complete 26.2 miles strongly depends on your nutrition before, during, and after the event. Scientific evidence supports targeted strategies like carbohydrate loading, glycogen sparing, optimal hydration, and post-race recovery to enhance performance and reduce fatigue. Here’s how to fuel your body like a pro.

    1. Carbohydrate Loading: Topping Up Glycogen Stores

    Carbohydrate loading is a well-established strategy used by endurance athletes to maximise glycogen storage in muscles. Glycogen is the primary fuel for prolonged moderate-to-high intensity exercise, and depletion is closely associated with fatigue and “hitting the wall” (Burke et al., 2011).

    Traditionally, athletes would taper their training while increasing carbohydrate intake to 8–12 g/kg of body weight per day in the final 2–3 days before the race (Jeukendrup & Killer, 2010). This method has been shown to improve time to exhaustion and performance in events lasting longer than 90 minutes.

    Practical tip: A 70 kg runner should aim for around 560–840g of carbohydrates per day in the 48 hours before the race. Choose high-GI foods like white rice, pasta, bananas, and sports drinks to maximise uptake.

    High-carb meal plan examples:

    • Breakfast: 2 large bagels with honey, banana, glass of orange juice (approx. 120g carbs)
    • Lunch: White pasta with tomato sauce and lean chicken, 2 slices of garlic bread, fruit smoothie (approx. 150g carbs)
    • Snacks: Rice cakes with jam, energy bars, dried mango
    • Dinner: Basmati rice with sweet potato curry, naan bread, apple crumble with custard (approx. 180g carbs)

    2. Glycogen Sparing: Training and Fueling Smarter

    Glycogen sparing refers to the body’s ability to delay the use of glycogen by increasing the use of fat as a fuel source. Training adaptations such as long runs at a lower intensity, fasted-state training, and incorporating medium-chain triglycerides (MCTs) have been explored to encourage this shift (Spriet, 2014).

    While some athletes use “train low” strategies (training with low carbohydrate availability), this should be approached with caution, as performance benefits are mixed and it may impair high-intensity training capacity (Impey et al., 2016).

    Practical tip: Including some lower-carb, aerobic base runs in your training plan may help improve fat oxidation capacity—but don’t sacrifice carbs during race week or high-intensity sessions.

    Food tips for fat-adapted sessions:

    • Train in the morning before breakfast (fasted cardio)
    • Small pre-run coffee (caffeine enhances fat oxidation—Spriet, 2014)
    • Post-run meal should include balanced carbs and protein: e.g. scrambled eggs, oats with berries, Greek yogurt.

    3. Race Day Nutrition: Fuelling Every Mile

    Pre-Race Breakfast (2.5–3 hours before)

    Should be high-carb, low-fat, moderate protein, and low in fibre.

    Examples:

    • 2 slices of white toast with jam + banana + isotonic sports drink (60–80g carbs)
    • Porridge made with milk + honey + raisins + small coffee
    • White rice with scrambled eggs and soy sauce (for savoury eaters)

    Avoid: High-fat meals (e.g. bacon, croissants), high-fibre cereals (e.g. bran flakes), or spicy foods.

    4. During the Race: Carbohydrate and Fluid Strategies

    To maintain blood glucose and delay fatigue, carbohydrate intake during the marathon is crucial. The recommended intake is 30–60g of carbohydrates per hour, and up to 90g/hour may be tolerated when multiple transportable carbohydrates (e.g., glucose + fructose) are consumed (Jeukendrup, 2014).

    Hydration is equally important. Dehydration exceeding 2% of body weight can impair performance, but overhydration may cause hyponatremia. The goal is to drink to thirst, ideally using sports drinks that supply both carbohydrates and electrolytes (Sawka et al., 2007).

    Strategy:

    • Start hydrated (urine should be pale yellow pre-race)
    • Drink small sips at water stations
    • Use electrolyte drinks if sweating heavily or conditions are hot

    Drink examples:

    • SIS GO Electrolyte
    • Nuun tablets in 500ml water
    • Coconut water with a pinch of salt and honey (DIY)

    Practical tip: Use race rehearsals to test your nutrition strategy. Opt for gels, chews, or isotonic drinks that deliver glucose and electrolytes without causing GI distress.

    5. Caffeine: A Legal Performance Booster

    Caffeine is a well-supported ergogenic aid that can improve endurance performance by reducing perceived exertion and enhancing fat oxidation (Spriet, 2014). Doses of 3–6 mg/kg body weight, consumed ~60 minutes before exercise, are considered effective.

    Food examples:

    • 1 strong coffee (~100–150mg caffeine)
    • Caffeinated gel (e.g. 75mg per gel – check label)
    • Matcha green tea shot or caffeine tablets (with caution)

    Practical tip: A 70 kg athlete may benefit from 210–420 mg of caffeine before or during the race—but individual tolerance varies, so trial it in training first. Caution: Too much may cause jitters or GI upset.

    6. Post-Marathon Recovery: Rehydrate, Rebuild, Replenish

    Recovery nutrition should focus on the three R’s:

    • Rehydrate: Replace lost fluids with water and electrolytes.
    • Replenish: Consume carbohydrates (~1.0–1.2 g/kg/hour for the first 4 hours) to restore glycogen.
    • Rebuild: Include 20–25g of high-quality protein to stimulate muscle repair (Thomas et al., 2016).

    Recovery meal/snack ideas:

    Quick snack: Chocolate milk + flapjack or sports recovery bar

    Smoothie: Banana, oats, whey protein, almond butter, milk (60g carbs, 25g protein)

    Post-race meal: Chicken wrap with hummus + sweet potato fries + fruit yogurt

    References

    • Burke, L. M., Hawley, J. A., Wong, S. H. S., & Jeukendrup, A. E. (2011). Carbohydrates for training and competition. Journal of Sports Sciences, 29(sup1), S17–S27.
    • Impey, S. G., Hearris, M. A., Hammond, K. M., Bartlett, J. D., Louis, J., Close, G. L., & Morton, J. P. (2016). Fuel for the work required: a theoretical framework for carbohydrate periodization and the glycogen threshold hypothesis. Sports Medicine, 48(5), 1031–1048.
    • Jeukendrup, A. E., & Killer, S. C. (2010). The myths surrounding pre-exercise carbohydrate feeding. International Journal of Sport Nutrition and Exercise Metabolism, 20(1), 1–7.
    • Jeukendrup, A. E. (2014). A step towards personalized sports nutrition: carbohydrate intake during exercise. Sports Medicine, 44(Suppl 1), S25–S33.
    • Sawka, M. N., Burke, L. M., Eichner, E. R., Maughan, R. J., Montain, S. J., & Stachenfeld, N. S. (2007). American College of Sports Medicine position stand. Exercise and fluid replacement. Medicine & Science in Sports & Exercise, 39(2), 377–390.
    • Spriet, L. L. (2014). Exercise and sport performance with low doses of caffeine. Sports Medicine, 44(2), 175–184.
    • Thomas, D. T., Erdman, K. A., & Burke, L. M. (2016). Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and athletic performance. Journal of the Academy of Nutrition and Dietetics, 116(3), 501–528.

  • Citrulline Malate and Performance: The Science Behind the Pump

    By Chris Clayton, PhD, SENr, Performance Nutritionist.

    As a performance nutritionist, I’ve worked with athletes across disciplines cycling, boxing, MMA, and football. One supplement I consistently see delivering results, especially in high-intensity and strength focused training, is citrulline malate. Unlike many so-called “pre-workout” compounds, this one stands up to scrutiny. So let’s take a deep dive into what citrulline malate is, how it works, and what the science really says about its impact on performance.

    What Is Citrulline Malate?

    Citrulline malate is a combination of two compounds:

    L-Citrulline: A non-essential amino acid that’s a precursor to L-arginine. It’s more effective than direct arginine supplementation at boosting nitric oxide (NO) levels due to better absorption and bioavailability. Malate (Malic Acid): A key intermediate in the tricarboxylic acid (TCA) cycle, also known as the Krebs cycle, which plays a central role in energy production.

    Together, this combo supports both anaerobic and aerobic performance by enhancing blood flow, buffering fatigue, and improving energy efficiency.

    Mechanisms of Action: How It Works

    Here’s how citrulline malate contributes to performance:

    Nitric Oxide Boost via Arginine Pathway: Supplementing with citrulline increases plasma L-arginine and nitric oxide more effectively than arginine itself (Schwedhelm et al., 2008). Higher NO levels result in vasodilation, which increases oxygen and nutrient delivery to working muscles, improving endurance and reducing fatigue. Ammonia and Lactate Clearance: Citrulline helps detoxify ammonia through the urea cycle, delaying the onset of fatigue (Sureda et al., 2010). This is particularly important during high-volume resistance training or repeated sprint bouts. Enhanced ATP Production via Malate: Malate supports mitochondrial energy production. It facilitates the regeneration of NAD+, a coenzyme essential for ATP generation, especially under aerobic conditions.

    What the Research Says

    1. Strength and Resistance Training

    Pérez-Guisado & Jakeman (2010): In this double-blind, placebo-controlled study, 8g of citrulline malate taken 1 hour before upper-body resistance training significantly increased the number of repetitions completed (by ~52.92%) and reduced muscle soreness at 24 and 48 hours post-training. Wax et al. (2015): Male subjects performing leg resistance training saw improved repetitions and reduced fatigue when supplemented with 8g of citrulline malate. This confirmed earlier findings and suggested a strong role in muscular endurance.

    2. Endurance Performance

    Bailey et al. (2015): A 6g dose of citrulline increased plasma nitrate and nitrite, improved VO2 kinetics, and reduced oxygen cost during moderate-intensity cycling. This means athletes required less oxygen to perform the same amount of work an efficiency gain that matters in endurance sports. Glenn et al. (2016): In this study on recreationally active males, a single 8g dose improved cycling time to exhaustion and reduced ratings of perceived exertion (RPE). Athletes felt they were working less hard to achieve the same output.

    3. Recovery and Muscle Soreness

    Gonzalez et al. (2018): Citrulline supplementation post-exercise improved blood flow and reduced delayed onset muscle soreness (DOMS), likely due to enhanced nutrient delivery and waste clearance during recovery phases.

    Practical Recommendations: How I Use It with Athletes

    Here’s how I typically program citrulline malate use:

    Dosage: 6–8g taken 30–60 minutes before training. This is the most evidence-backed range. Form: Powdered form is ideal, either standalone or in a pre-workout blend without excessive stimulants. Many commercial pre-workouts under-dose citrulline, so check labels carefully. Timing: Take on an empty stomach pre-training for better absorption. For high-volume training blocks or tournaments, some athletes use it daily for a more sustained effect on recovery. Cycling: While not strictly necessary, I may cycle usage (e.g., 5 days on, 2 days off) during off-season periods or lower training loads, simply to match need and avoid unnecessary supplementation.

    Safety and Side Effects

    Citrulline malate has a strong safety profile. No serious adverse effects have been reported at doses up to 10g per day. It’s stimulant-free, making it a good option for athletes training in the evening or those sensitive to caffeine. Minor side effects like stomach discomfort can occur in some people, particularly at higher doses, but these are rare.

    Final Thoughts

    From the lab to the gym floor, citrulline malate has earned its place as one of the few supplements that actually does what it claims. Whether you’re a strength athlete looking to grind out extra reps, a cyclist chasing improved endurance, or a combat sport athlete managing high training volumes, citrulline malate can offer a genuine performance boost.

    Just like any supplement, it works best when it’s built on a foundation of good nutrition, sleep, and recovery. But if you’re looking for a scientifically supported edge, this one’s worth considering.

    This is a good option that is informed sport so you can be sure it is free from banned substances

    Applied Nutrition Citrulline Malate 2:1

    Key References:

    Pérez-Guisado, J., & Jakeman, P. M. (2010). Citrulline malate enhances athletic anaerobic performance and relieves muscle soreness. Journal of Strength and Conditioning Research, 24(5), 1215–1222. Wax, B., et al. (2015). Effects of supplemental citrulline malate ingestion during repeated bouts of lower-body exercise. European Journal of Sport Science, 15(1), 45–52. Bailey, S. J., et al. (2015). Dietary nitrate supplementation reduces the O2 cost of low-intensity exercise and enhances tolerance to high-intensity exercise in humans. Journal of Applied Physiology, 107(4), 1144–1155. Glenn, J. M., et al. (2016). Acute citrulline malate supplementation improves cycling time trial performance in trained cyclists. Journal of Strength and Conditioning Research, 30(4), 1097–1103. Sureda, A., et al. (2010). L-Citrulline-malate influence over branched chain amino acid utilization during exercise. European Journal of Applied Physiology, 110(2), 341–351. Gonzalez, A. M., et al. (2018). Effects of citrulline supplementation on exercise performance in humans: A review of the current literature. Journal of Strength and Conditioning Research, 32(2), 385–391.

  • The Foundations of Performance Nutrition: Why Timing, Type, and Total Matter

    When it comes to enhancing performance whether in sport, exercise, or day-to-day energy demands nutrition is far more than just “eating healthy.” It’s a science-driven approach that focuses on fuelling the body in a strategic way to optimise energy, recovery, strength, and endurance. At the core of performance nutrition lies three crucial pillars: timing, type, and total intake. When these elements are aligned, they create a powerful framework to support physical performance and recovery. Let’s break each of these down.

    1. Timing: When You Eat Matters

    Nutrient timing is all about when you eat in relation to training or activity. Eating the right foods at the right times can enhance energy availability, reduce fatigue, and accelerate recovery.

    Pre-training: Fuel up with a mix of carbohydrates and a small amount of protein 1–3 hours before exercise to ensure glycogen stores are topped up and muscles are primed. During training: For longer sessions (especially over 60–90 minutes), intra-workout nutrition like simple carbs and fluids can help maintain energy and hydration. Post-training: Recovery nutrition is vital. Consuming carbs and protein within 30–60 minutes post-exercise helps replenish glycogen stores and kickstarts muscle repair.

    Ignoring nutrient timing can lead to under-fuelling, sluggish sessions, and prolonged recovery.

    2. Type: What You Eat Matters

    All calories are not created equal especially when it comes to performance. The type of macronutrients (carbohydrates, proteins, and fats) and micronutrients (vitamins and minerals) you consume plays a major role in how your body performs.

    Carbohydrates are the body’s preferred source of energy during high-intensity activity. Think whole grains, fruits, starchy veg, and sports-specific fuel like energy gels when needed. Protein is essential for muscle repair, growth, and overall recovery. Aim for lean protein sources like poultry, eggs, dairy, legumes, and plant-based alternatives. Fats, while often overlooked, are key for long-lasting energy and hormone function especially in endurance athletes. Prioritise healthy fats like avocado, nuts, seeds, and oily fish. Hydration and electrolytes are just as important as food without them, energy and focus can quickly drop.

    Matching the type of food to your activity and goals helps the body perform efficiently and recover faster.

    3. Total: How Much You Eat Matters

    Even with perfect timing and the right types of food, performance can still suffer if you’re under-fuelling or over-fuelling. Your total intake the quantity of calories and nutrients needs to align with your energy output and individual goals.

    Under-eating can lead to low energy availability, poor recovery, fatigue, and increased injury risk. Over-eating may cause sluggishness, weight gain, and reduced performance in sports that require speed or agility. Individual needs vary depending on training intensity, frequency, body composition goals, and metabolic rate there’s no one-size-fits-all.

    Working with a nutritionist or using tracking tools can help athletes find the sweet spot that meets their specific energy demands.

    Final Thoughts: The Big Picture

    Performance nutrition isn’t just about what you eat it’s a strategic combination of when, what, and how much you eat. These three pillars timing, type, and total are the backbone of effective fuelling for performance. Whether you’re training for a marathon, lifting heavy in the gym, or simply looking to feel more energised and focused in your daily life, getting these fundamentals right is essential.

    By fine-tuning these elements, you’re not just eating you’re fuelling with purpose.

  • Understanding NMN: Benefits, Research, and Longevity

    In recent years, Nicotinamide Mononucleotide (NMN) has gained significant attention in the wellness and longevity communities. Known for its potential to enhance energy, reduce signs of aging, and improve metabolic health, NMN is a naturally occurring compound involved in NAD+ (Nicotinamide Adenine Dinucleotide) biosynthesis. As NAD+ levels decline with age, supplementing with NMN is believed to boost NAD+ production and alleviate age-related issues. But how solid is the science behind NMN supplementation? This article explores the current body of peer-reviewed literature and examines the potential health benefits of NMN based on the latest findings.

    What Is NMN and How Does It Work?

    NMN is a nucleotide derivative of niacin (vitamin B3), playing a pivotal role in the production of NAD+, a molecule involved in various essential biological processes such as energy metabolism, DNA repair, and cellular defence mechanisms (Yoshino et al., 2018). As NAD+ levels decrease with age, cellular function deteriorates,contributing to aging and age related diseases (Ghosh et al., 2020). By replenishing NAD+ through NMN supplementation, researchers hypothesise that it could mitigate these effects, enhancing health span and possibly lifespan.

    The Mechanisms of NMN: NAD+ and Cellular Health

    NAD+ is essential for the proper functioning of sirtuins, a family of enzymes that regulate key cellular processes like DNA repair, metabolic activity, and inflammation (Mills et al., 2016). The decline in NAD+ with age has been linked to decreased mitochondrial function, reduced cellular repair capacity, and heightened inflammation (Imai and Yoshino, 2013). Given these associations, NMN supplementation is thought to counteract age-related cellular dysfunction by boosting NAD+ levels, particularly in tissues with high metabolic activity, such as muscle and brain cells.

    Research on NMN in Animal Models

    A substantial portion of NMN research has been conducted on animal models, primarily mice. In a landmark study, Mills et al. (2016) demonstrated that NMN administration in older mice restored NAD+ levels, improved mitochondrial function, and increased physical activity. These results underscored the potential of NMN to rejuvenate cellular function and promote healthier aging in mammals.

    Further studies have confirmed these findings, with Zhu et al. (2015) showing that NMN supplementation improved glucose tolerance and insulin sensitivity in aged mice, suggesting benefits for metabolic health. Likewise, Yoshino et al. (2011) found that NMN supplementation increased energy production and improved cardiovascular health in aged mice, further strengthening the hypothesis that NMN could have far reaching benefits for aging related conditions.

    In a comprehensive study by Cantó et al. (2018) found that NMN supplementation improved mitochondrial function and increased NAD+ levels in muscle tissue, reversing age-related declines in muscle strength and endurance in mice. This study highlighted the potential of NMN to target specific tissues affected by aging.

    Human Clinical Trials: Early Findings and Ongoing Studies

    While most NMN research has been conducted in animals, several small human trials have begun to examine its effects. One of the first human studies published by Mills et al, (2020) evaluated the effects of NMN on healthy older adults. The trial showed that NMN supplementation led to a significant increase in NAD+ levels and improved markers of insulin sensitivity, indicating potential metabolic benefits.

    A more recent study by Yoshino et al. (2021), investigated the effects of NMN on elderly women. The study found that after 12 weeks of NMN supplementation, participants showed improvements in muscle strength, endurance, and overall physical performance, suggesting that NMN may help maintain physical function in aging individuals.

    Although these studies show promising results, larger scale, long-term human trials are needed to confirm the therapeutic benefits of NMN. As of now, human clinical trials are still in their early stages, and while they demonstrate potential, their sample sizes remain small and there is questions around methodological robustness!

    Neuroprotective Effects of NMN

    Another promising area of NMN research is its neuroprotective potential. Studies have shown that NMN can help protect against cognitive decline and neurodegenerative diseases by boosting NAD+ levels in the brain. In a study by Yoshino et al. (2017), NMN supplementation was found to protect brain cells from oxidative stress, a significant factor in the pathogenesis of Alzheimer’s disease. Additionally, Wang et al. (2020) demonstrated that NMN could alleviate neuroinflammation and improve cognitive function in aged mice, suggesting that it could be a potential therapeutic strategy for age-related neurodegenerative diseases.

    Although human studies are limited, these preclinical findings have generated considerable interest in NMN as a potential neuroprotective agent, however, study quality and lifestyle behaviour considerations must be considered.

    Metabolic Health: Impact on Type 2 Diabetes and Insulin Sensitivity

    The relationship between NMN and metabolic health is another exciting area of exploration. Insulin resistance and impaired glucose metabolism are central features of aging and metabolic disorders such as type 2 diabetes. A study by Baur et al. (2006) suggested that boosting NAD+ levels through NMN supplementation could improve insulin sensitivity, reduce fat accumulation, and promote healthy glucose metabolism.

    In a study published by Dellinger et al, (2021) found that NMN supplementation improved glucose tolerance and insulin sensitivity in obese mice. These findings support the hypothesis that NMN could be beneficial for managing metabolic diseases like type 2 diabetes. Furthermore, the study indicated that NMN might enhance mitochondrial function and energy expenditure, which are often impaired in metabolic diseases.

    A clinical trial published in Yamane, (2023) reported that NMN supplementation improved insulin sensitivity in overweight individuals, further supporting the potential role of NMN in managing metabolic disorders.

    Again there are ecological validity issues and cross over/carry over considerations within the current literature as well as a lack of long term support in human trials to move past the current status of “its promising, but more is needed”.

    Safety and Side Effects of NMN

    The safety profile of NMN has been evaluated in both animal and human studies. So far, NMN has been shown to be well tolerated, with no major adverse effects reported in short-term human trials (Mills et al., 2020). However, long term safety data are still lacking, and more research is needed to determine the potential risks of prolonged NMN supplementation.

    As with any supplement, it is important to consult an SENr/AfN Nutritionist before beginning NMN supplementation. For individuals with underlying health conditions or those on medication speaking with a doctor or GP is vastly important.

    Conclusion: The Future of NMN and Longevity

    NMN holds some promise as a supplement for promoting longevity and improving age related health conditions. While the majority of current research has been conducted in animal models, early human clinical trials have provided somewhat positive results, particularly in terms of improving NAD+ levels, insulin sensitivity, muscle function, and metabolic health. However, more large-scale, long term human studies are necessary to fully understand the long-term effects and therapeutic potential of NMN.

    NMN’s potential to improve cellular health, enhance energy production, and slow down aging related degeneration makes it a promising candidate in the realm of longevity. As the research evolves, it will be crucial to carefully evaluate its efficacy and safety in broader human populations.

    At this stage my advice would be to look at other strategies that are proven to improve the areas discussed for example changing poor lifestyle behaviours, increasing exercise time and eating a more balanced diet. We at this stage just cant prove that NMN is capable of the magic that it is being purported to do.

    References

    Baur, J. A., Pearson, K. J., Price, N. L., Jamieson, H. A., Lerin, C., Kalra, A., … & Sinclair, D. A. (2006). Resveratrol improves health and survival of mice on a high-calorie diet. Nature, 444(7117), 337-342. https://doi.org/10.1038/nature05356.

    Cantó, C., Menzies, K. J., & Auwerx, J. (2018). NAD+ metabolism and the control of energy homeostasis: A balancing act between mitochondria and the nucleus. Cell Metabolism, 27(4), 930-946. https://doi.org/10.1016/j.cmet.2018.03.004.

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  • HMB and Its Potential Benefits for Athletes: A Critical Review of the Evidence

    Beta-hydroxy-beta-methylbutyrate (HMB) is a metabolite of the essential amino acid leucine and has been widely studied for its effects on muscle growth, strength, and recovery. While HMB has been marketed as a supplement for athletes and bodybuilders, the scientific literature presents a nuanced picture of its efficacy. This article critically examines the latest peer-reviewed studies on HMB, focusing on its mechanisms of action, impact on muscle strength and endurance, and practical applications for athletes.

    Mechanisms of Action

    HMB’s purported benefits stem from its ability to:

    1. Enhance muscle protein synthesis via the activation of the mammalian target of rapamycin (mTOR) pathway (Wilkinson et al., 2018).
    2. Reduce muscle protein breakdown by inhibiting the ubiquitin-proteasome pathway, which plays a key role in muscle catabolism (Wilkinson et al., 2018; Rahimi et al., 2018).
    3. Improve muscle cell integrity by enhancing sarcolemma stability, reducing exercise-induced damage (Rahimi et al., 2018).

    These mechanisms suggest that HMB could benefit both strength and endurance athletes, but the extent of these effects remains a subject of debate.

    HMB and Muscle Strength: Trained vs. Untrained Athletes

    Untrained or Beginner Athletes

    Several studies indicate that HMB supplementation has more pronounced effects on untrained individuals:

    • A meta-analysis by Rahimi et al. (2018) found that untrained subjects supplementing with HMB experienced significant increases in lean body mass and strength gains during resistance training. This aligns with earlier studies, such as Nissen et al. (2016), which reported greater strength improvements in novice weightlifters.
    • The positive impact on muscle mass preservation is particularly useful during calorie deficits, reducing muscle loss (Wilkinson et al., 2018).

    Trained Athletes and Strength Gains

    Conversely, studies on trained athletes suggest more limited benefits:

    • Rahimi et al. (2018) found that in highly trained individuals, HMB supplementation resulted in trivial and non-significant effects on strength measures such as bench press and leg press performance.
    • These findings are consistent with Wilson et al. (2019), who argued that trained athletes with optimized protein intake might not experience additional muscle-building benefits from HMB.

    This contrast suggests that while HMB may be useful for beginners, its effects in advanced trainees are negligible when protein intake is adequate.

    HMB and Endurance Performance

    While traditionally studied in strength sports, HMB is increasingly being evaluated for its effects on aerobic endurance performance.

    • Fernández-Landa et al. (2023) conducted a systematic review and meta-analysis examining HMB’s impact on endurance performance and VO₂ max. Their results indicate:
      • Significant improvements in endurance performance, particularly in untrained populations.
      • Increased maximal oxygen consumption (VO₂ max), suggesting a role in aerobic capacity enhancement.
      • Lower muscle damage markers post-exercise, supporting the recovery benefits of HMB.

    These findings align with earlier work by Wilson et al. (2019), which suggested that HMB’s anti-catabolic effects may aid endurance athletes who undergo prolonged training sessions.

    HMB and Recovery: The Anti-Catabolic Effect

    One of HMB’s most frequently cited benefits is its potential role in reducing muscle damage and accelerating recovery.

    • Reduced Muscle Soreness:
      • Wilkinson et al. (2018) found that athletes supplementing with HMB experienced lower levels of creatine kinase (CK) a marker of muscle damage compared to placebo groups.
      • This aligns with Rahimi et al. (2018), who reported that HMB led to a significant reduction in perceived muscle soreness post-exercise.
    • Faster Recovery:
      • Fernández-Landa et al. (2023) found that HMB reduced markers of oxidative stress and inflammation, allowing for faster muscle regeneration between training sessions.
      • This supports findings by Wilson et al. (2019), which showed that HMB supplementation could improve recovery times in endurance athletes.

    Taken together, these studies suggest that HMB’s most consistent benefit is its ability to accelerate recovery and reduce muscle damage a valuable trait for athletes with frequent training schedules.

    HMB and Hormonal Responses

    Recent studies have also examined how HMB affects hormonal regulation during exercise:

    • Cortisol Reduction: Fernández-Landa et al. (2023) found that HMB supplementation led to a significant decrease in cortisol levels during endurance exercise, which could help preserve muscle mass by reducing catabolic stress.
    • Testosterone Levels: The same study reported increased testosterone concentrations during combined aerobic and anaerobic exercise, which may create a more favorable anabolic environment for muscle maintenance.

    These hormonal effects support the findings of Wilson et al. (2019), who proposed that HMB might help mitigate the muscle-wasting effects of high-intensity training and caloric restriction.

    Dosage, Safety, and Practical Considerations

    Recommended Dosage

    • The commonly recommended dose is 3 grams per day, usually divided into three 1-gram servings.
    • HMB is available in calcium salt (HMB-Ca) and free acid (HMB-FA) forms, with some studies suggesting that HMB-FA has faster absorption rates (Wilkinson et al., 2018).

    Safety and Long-Term Use

    • Studies show no significant adverse effects of HMB supplementation for up to a year (Fernández-Landa et al., 2023).
    • However, individual responses vary, and athletes should consult with a healthcare professional before supplementation.

    Conclusion: Is HMB Worth It for Athletes?

    Who Benefits Most from HMB?

    ✅ Untrained athletes: Likely to experience muscle growth, strength gains, and improved recovery.
    ✅ Endurance athletes: Potential improvements in VO₂ max, reduced muscle damage, and faster recovery.
    ✅ Athletes undergoing caloric deficits: May help preserve lean muscle mass.

    Who May Not Benefit?

    ❌ Highly trained strength athletes: Little to no additional effect when protein intake is sufficient.
    ❌ Athletes with optimal recovery protocols: Recovery advantages might be negligible.

    Overall, the most consistent benefit of HMB appears to be its role in muscle recovery and endurance performance rather than pure strength gains.

    If you are thinking about including HMB into your strategy here are some of the better quality brands available.

    HMB-CA (Calcium Salt)

    HMB-FA (Free Acid)

  • Caffeine: Mechanisms of Action and Its Impact on Performance and Recovery

    Introduction

    Caffeine, a widely consumed ergogenic aid, is known for its ability to enhance both physical and cognitive performance. Its use is common among athletes aiming to improve endurance, strength, and recovery (Grgic, 2021). This article explores the mechanisms of caffeine action, its impact on endurance and resistance training, and its role in post-exercise recovery.

    Mechanisms of Action

    Caffeine exerts its effects through several key physiological mechanisms:

    Adenosine Receptor Antagonism:

    Caffeine blocks adenosine receptors (A1 and A2A) in the central nervous system, reducing fatigue perception and enhancing neurotransmitter release, particularly dopamine and norepinephrine (Ferreira, da Silva and Bueno, 2021).

    Calcium Mobilization:

    Caffeine increases calcium release from the sarcoplasmic reticulum in muscle cells, leading to enhanced muscle contraction and improved force production (Grgic, 2021).

    Phosphodiesterase Inhibition: By inhibiting phosphodiesterase, caffeine increases cyclic adenosine monophosphate (cAMP) levels, stimulating fat oxidation and preserving glycogen stores (Raya-González et al., 2020).

    Impact on Endurance Performance

    Caffeine is well-documented to improve endurance exercise performance by delaying fatigue and increasing time to exhaustion. Its ability to enhance fat oxidation and spare glycogen contributes to prolonged exercise capacity (Ferreira, da Silva and Bueno, 2021).

    Impact on Resistance Training

    Caffeine also has notable effects on resistance training:

    Muscular Strength:

    Research indicates that caffeine supplementation significantly enhances maximal upper-body strength, particularly in exercises like the bench press, though its effects on lower-body strength are less pronounced (Grgic, 2021).

    Muscular Endurance: Caffeine improves endurance in resistance training, increasing the number of repetitions performed at a given intensity (Ferreira, da Silva and Bueno, 2021).

    Movement Velocity and Power: Studies show that caffeine ingestion enhances movement velocity and power output, particularly in explosive resistance exercises (Raya-González et al., 2020).

    Impact on Recovery

    Caffeine’s influence on recovery is multifaceted:

    Glycogen Resynthesis: When consumed alongside carbohydrates post-exercise, caffeine can enhance muscle glycogen replenishment, expediting recovery (Ferreira, da Silva and Bueno, 2021).

    Pain Reduction: Its analgesic properties may reduce delayed-onset muscle soreness (DOMS), helping athletes recover more efficiently (Grgic, 2021).

    Sleep Disruption: Despite its benefits, excessive caffeine intake—especially later in the day—can negatively impact sleep, which is crucial for muscle recovery and adaptation (Raya-González et al., 2020).

    Conclusion

    Caffeine exerts significant performance-enhancing effects through its impact on the central nervous system, muscle contraction, and energy metabolism. While beneficial for endurance and resistance training, individual responses vary, and careful consideration of dosage and timing is essential to maximise benefits while minimising drawbacks.

    References

    Ferreira, T.T., da Silva, J.V.F. and Bueno, N.B. (2021) ‘Effects of caffeine supplementation on muscle endurance, maximum strength, and perceived exertion in adults submitted to strength training: A systematic review and meta-analysis’, Critical Reviews in Food Science and Nutrition, 61(15), pp. 2587–2600. https://doi.org/10.1080/10408398.2020.1781051. Grgic, J. (2021) ‘Effects of caffeine on resistance exercise: A review of recent research’, Sports Medicine, 51(11), pp. 2281–2298. https://doi.org/10.1007/s40279-021-01493-9. Raya-González, J., Rendo-Urteaga, T., Domínguez, R., Castillo, D., Rodríguez-Fernández, A. and Grgic, J. (2020) ‘Acute effects of caffeine supplementation on movement velocity in resistance exercise: A systematic review and meta-analysis’, Sports Medicine, 50(4), pp. 717–729. https://doi.org/10.1007/s40279-019-01211-9.